Agri Life Today
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1 week ago |
agrilifetoday.tamu.edu | Susan M. Himes
As temperatures warm up, Texas A&M AgriLife Extension Service experts urge Texans to stay alert for stinging caterpillars. These fuzzy, or sometimes spiky, insects may seem harmless but can cause itchy rashes, intense pain and severe reactions requiring medical attention. Many people spend more time in outdoor areas like yards, parks and forests during warmer months from April-June – increasing the chance of encountering these insects. Stinging caterpillars are often fuzzy or woolly.
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1 week ago |
agrilifetoday.tamu.edu | Kay Ledbetter
In response to the growing concern about the New World screwworm, the Texas A&M AgriLife Extension Service will host a webinar on June 9 to provide more information to agricultural producers and the public. AgriLife Extension experts will be joined by Texas A&M Veterinary Medical Diagnostics Laboratory and Texas Animal Health Commission veterinarians to discuss the importance of New World screwworm awareness and prevention.
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1 week ago |
agrilifetoday.tamu.edu | Kay Ledbetter
Erin Morris ’95, a cum laude graduate of the Texas A&M College of Agriculture and Life Sciences Department of Animal Science, has been appointed as the next administrator of the U.S. Department of Agriculture’s, USDA, Agricultural Marketing Service.
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1 week ago |
agrilifetoday.tamu.edu | Susan M. Himes
From their rapid flight to their high-energy needs, hummingbirds are among nature’s most fascinating creatures. It’s no wonder that hummingbird feeders are a common sight in Texas yards and gardens, from Texarkana to El Paso and Amarillo to Weslaco. Experts from the Texas A&M AgriLife Extension Service and The Gardens at Texas A&M University say if you want to feed hummingbirds, it’s important to do so safely and responsibly.
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2 weeks ago |
agrilifetoday.tamu.edu | Kay Ledbetter
Registration is open for the 71st annual Texas A&M Beef Cattle Short Course on Aug. 4-6 in Bryan-College Station. The event is hosted by the Texas A&M AgriLife Extension Service and the Texas A&M College of Agriculture and Life Sciences Department of Animal Science.
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