BUCKSCO.Today

3 days ago | bucksco.today | David Bjorkgren

The William Penn School District is asking for state action to help with its funding crisis. William Penn School District is implementing a 5.9 percent property tax increase and is cutting positions to cope with a budget crisis, writes Kenny Cooper for WHYY. Two actions from Pennsylvania would keep it from having to cut art, athletic, and music programs next year. “This is not something that I want to do,” Superintendent Eric Becoats said.

4 days ago | bucksco.today | Mark Hostutler

Aramark Collegiate Hospitality crafts fresh and forward-focused dishes and experiences to help colleges attract and retain students and keep them engaged far beyond graduation. Delaware Valley University has selected Aramark Collegiate Hospitality as its new dining services provider, following a competitive review process aimed at enhancing the campus dining experience for students, faculty, staff, and guests.

4 days ago | bucksco.today | Michael Gidlewski

For many of us, the day starts with good intentions — but quickly spirals into putting out fires. You respond to emails, handle urgent issues, jump from task to task … and before you know it, the day’s gone, and the big priorities are still sitting untouched. That cycle of reactivity is exhausting — and expensive. It drains your energy, limits your focus, and pulls you away from the strategic work that actually creates value. Every moment is an opportunity to either create or destroy value.

4 days ago | bucksco.today | David Bjorkgren

The hoagie, with its complex layers of ingredients and permutations, is, according to Philadelphia Inquirer food critic Craig LaBan, “the city on a roll.”LaBan has named two Delaware County shops that have raised hoagie-making to an art. A Cut Above Deli in Newtown Square adds an extra pop with pepper shooters stuffed with provolone and prosciutto to its Old Italian sandwich.

5 days ago | bucksco.today | Ken Knickerbocker

Therese and Gary Albertini, new owners of the former Wycombe House restaurant, will debut the renovated space as Wycombe Tavern and Grill on Friday. Therese and Gary Albertini, new owners of the former Wycombe House restaurant, will debut the renovated space as Wycombe Tavern and Grill with its grand reopening on Friday, writes Emma Dooling for the Philadelphia Business Journal.