Calibre Magazine

Calibre Magazine

A travel and fashion magazine designed for a sophisticated and contemporary readership.

National
English
Online/Digital

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32
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#2963416

United Kingdom

#230061

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Articles

  • 1 week ago | calibremag.com | Sam Huff

    Smart homes are rapidly becoming the norm, as we integrate more tech into our daily routines. One prominent addition is the robot vacuum cleaner. Far from being just a simple floor sweeper, the newly released Eufy Omni E28 not only vacuums and mops, but it also incorporates another bold innovation: the FlexiOne portable deep clean unit, adding powerful targeted stain removal to the already impressive repertoire.

  • 2 weeks ago | calibremag.com | Sam Huff

    With one foot in Europe and one in Asia, Istanbul is a city with a dazzling fusion of culture, modern art, history, and energy. Echoes of empires linger, as towering mosques, crumbling Roman walls, and Ottoman palaces weave a rich tapestry of the past. Once the prized seat of power for emperors and sultans, Istanbul has long captivated the imagination.

  • 3 weeks ago | calibremag.com | Phil Huff

    Heesen Yachts has delivered Santosha, the first in its new 57-metre aluminium series and a vessel that brings together contemporary style, efficient engineering, and a growing emphasis on sustainability. Launched under the project name Akira, Santosha is built on Heesen’s Fast Displacement Hull Form, developed by Van Oossanen Naval Architects.

  • 1 month ago | calibremag.com | Sam Huff

    As the days get longer and we head towards summer, the Blenheim Palace food festival is once again on the horizon. The 3-day celebration, running from Saturday, May 24th to Monday, May 26th, 2025, will feature a celebration of food, fun and entertainment with Michelin-star masterclasses and talented local artisans and gourmet stallholders bringing fresh flavours from around the world to the grounds of Blenheim.

  • 1 month ago | calibremag.com | Sam Huff

    The Golden Ball in Lower Assendon, just outside Henley-on-Thames, is, on the face of it, a quintessential country pub. The 17th-century building is beautifully whitewashed, with wooden planters bursting with spring flowers and the sun-dappled beer garden is dotted with umbrella-shaded tables. It’s classic English countryside through and through, so it’s no surprise The Golden Ball was featured in Midsomer Murders. But charming as it may be, the real question is: what’s the food like?

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