City Style and Living

City Style and Living

City Style and Living is a celebrated luxury lifestyle magazine that comes out quarterly in both digital and print formats, and we take pride in being independently published. Our goal is to uplift and showcase top chefs, farmers, artisans, restaurants, designers, sommeliers, travel lovers, and artists, fostering a sense of global community. The team at City Style and Living Magazine is dedicated to delivering stunning photography and engaging editorial pieces to our worldwide audience. Each issue, our editors and their international teams explore the world to present the finest in FOOD, FASHION, and TRAVEL.

Consumer
English
Blog, Magazine

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Domain Authority
24
Ranking

Global

#5383035

United States

#2754105

Food and Drink/Food and Drink

#11946

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Articles

  • 2 months ago | citystyleandliving.com | Shivana Maharaj

    Every now and again, one needs a ‘fly and flop’ vacation. No plans, just relaxation and enjoyment. So, when I arrived on the quiet eastern coast of Antigua, a short 30-minute drive from V.C. Bird International Airport to the newly renovated adults-only all-inclusive resort, The Verandah Antigua, it was exactly what I needed.

  • 2 months ago | citystyleandliving.com | Kailash Maharaj |Shivana Maharaj

    Years ago, many people did not have a food processor. They were fairly uncommon, actually, and it was mainly TV chefs who used them. I was reminded of this recently when I saw a brand ambassador use a food processor to mince every one of her vegetables for a vegetarian lasagna recipe. It occurred to me that rather than relying on a machine to cut vegetables into juliennes or batonnets, many people of a certain generation had instead honed knife skills.

  • Mar 29, 2025 | citystyleandliving.com | Kailash Maharaj |Shivana Maharaj

    Your book is based on comfort food ingredients. What’s the feeling that these ingredients evoke for you? A quick feel-good moment. A no-brain approach to food. Uncomplicated nurturing. The ingredients highlighted in your book also showcase Old World (bacon, butter) and New World (Bourbon, chocolate). Was that a deliberate choice? Not at all. Actually, bacon probably originated in ancient China and was brought to Europe by merchants. Those four ingredients are my go-to, feel-good foods.

  • Mar 17, 2025 | citystyleandliving.com | Kailash Maharaj

    Don’t pave the road?” the member of parliament, late for a speech in Grand Turk, asks incredulously. We’re in the domestic waiting area of South Caicos airport with planes to catch, but flight delays spur on the easy conversation. “You mean, the potholes should get bigger and bigger and people should go like this the entire way?” he motions with his hand bouncing up and down as if it were a head hitting the roof of a vehicle. His smile insinuates a knowing exaggeration.

  • Mar 14, 2025 | citystyleandliving.com | Kailash Maharaj

    The 9-acre resort, The Shore Club, sits on the south-eastern coast of Providenciales, opposite Grace Bay, on a shallow, and sheltered stretch of Long Bay Beach where the water shimmers and kiteboarders regularly lift off. Its white plastered exterior accented by turquoise wrought iron filigree mirrors sand and sea, while the established planting clearly roots it in the vernacular of the West Indies.

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