Diario de Gastronomía

Introducing the first Spanish-language newspaper dedicated to gastronomy. The food and hospitality industries play a significant role in Europe's economy, accounting for approximately 5.7% of the GDP—2% from the food sector and 3.7% from hospitality. This diverse industry is primarily made up of small and medium-sized enterprises (SMEs) across numerous countries. Our newspaper is designed for everyone involved in this vibrant sector, whether you are a passionate amateur or a seasoned professional.