Food Logistics

Food Logistics is the sole publication that focuses entirely on the transportation of products within the food supply chain. Each edition features articles on the latest news, trends, and effective strategies aimed at assisting grocery and foodservice manufacturers and distributors in making informed business choices. Our audience comprises key decision-makers in the industry.

National, Trade/B2B

English

Magazine

Outlet metrics

Domain Authority

Ranking

Global

#954942

United States

#406216

Business and Consumer Services/Shipping and Logistics

#1780

Traffic sources

Monthly visitors

Articles

How AI Revolutionizes Food Logistics for Grocery Stores

4 days ago | foodlogistics.com | Brandon Hill

Independent grocers have long played a vital role in their communities by offering fresh produce, unique products, and personalized customer service. However, as the retail landscape becomes increasingly competitive, managing food logistics efficiently has grown more complex. From inventory management to supply chain optimization, independent grocery stores face mounting pressure to adapt while maintaining profitability and community connections.
Dickson Unveils Cloud-Based Solution for Streamlined Temperature Mapping

2 weeks ago | foodlogistics.com | Marina Mayer

Dickson Company released the Dickson Mapping Suite, designed to streamline the identification of critical hot and cold zones and the analysis of temperature and humidity trends. Its automated processes, including pre-launch visibility into data, significantly reduce the time required for mapping studies while delivering detailed, audit-ready outputs.
Ransomware Attacks Decline in April, But Threats Remain High: NCC Group

2 weeks ago | foodlogistics.com | Marina Mayer

According to NCC Group research, ransomware attacks fell by 31% in April, with 416 cases. This was the second consecutive month where ransomware attacks dropped, following a record-breaking start to the year. But while numbers fell, cybercriminals remained active, with targeted strikes continuing across key industries and regions. “While the number of reported ransomware victims declined further in April, it would be a mistake to assume that this is a sign that the threat is fading.
Underinvestment, Communication Breakdown Draining Productivity from Frontline Workers: Unily Research

2 weeks ago | foodlogistics.com | Marina Mayer

A Unily report uncovers $80.6 billion annual loss among enterprise organizations due to communication breakdowns and digital underinvestment in frontline workers. “This is more than a productivity issue – this is a strategic blind spot,” says Jenny Shiers, chief people officer at Unily. “At a time when agility defines competitiveness, enterprises cannot afford to leave their frontline workers disconnected and underinformed.
Simbe’s Next-Generation Computer Vision Technology to Transform Retail Execution

2 weeks ago | foodlogistics.com | Marina Mayer

Simbe launched Simbe Vision, an AI-powered computer vision (CV) technology designed to empower retailers to implement AI-driven actions that optimize store operations. "The most successful retailers are leveraging real-time, AI-powered insights to drive execution excellence," says Brad Bogolea, co-founder and CEO of Simbe.
AI-Powered Retail Platform Leverages Consumer Feedback to Predict Demand

2 weeks ago | foodlogistics.com | Marina Mayer

First Insight rolled out a new approach to predicting pricing and demand to protect retailers’ margins amid tariff uncertainty. “Tariffs are an opportunity to either lead with a strategy or react out of fear,” says Greg Petro, CEO of First Insight. “Moves like early order pulls, blanket price hikes, steep promotions, or arbitrary cuts may feel safe—but they aren’t a strategy. Now is the time to plan.
Productivity Ranks as No. 1 Priority for CPGs: PMMI Report

3 weeks ago | foodlogistics.com | Marina Mayer

Productivity ranks as the top priority among surveyed CPGs and industry suppliers, according to the 2025 Embracing Operational Readiness report by PMMI, The Association for Packaging and Processing Technologies. “Technology is playing a growing role in all aspects of industry,” says Jorge Izquierdo, VP, market development, PMMI. He explains, “Used strategically and safely, it can provide the means to create more efficient production.
SGS to Simplify Approval Process for Food Contact Substances

3 weeks ago | foodlogistics.com | Marina Mayer

SGS launched an all-in-one solution to assist manufacturers and suppliers of food contact substances in obtaining regulatory authorization for North American markets. Key takeaways:· Food contact substances are subject to stringent safety standards and need to undergo a rigorous authorization process in many markets before being allowed to be used in the manufacturing of food contact materials.
E-Grocery Sales Jump 15% Vs. Year Ago

3 weeks ago | foodlogistics.com | Marina Mayer

Robust growth continues for U.S. online grocery sales in April 2025, with total sales reaching $9.8 billion, a 15.2% increase compared to last year and the ninth consecutive month above $9.5 billion, according to the Brick Meets Click Grocery Shopper Survey, sponsored by Mercatus. This steady run of positive results, largely fueled by delivery, highlights how customer preferences are evolving due to a combination of aggressive promotions and the increased availability of services.
Labor Shortages Block U.S. Freight Boom: Tech.co Survey

3 weeks ago | foodlogistics.com | Marina Mayer

A recent survey by Tech.co reveals labor shortages are blocking a U.S. freight boom. In fact, 75% of U.S. freight firms say there is a healthy demand for freight. But this demand is likely to be hindered by a lack of staff, as 25% of U.S. freight firms cite workforce shortages as their greatest issue. “The labor crisis in the trucking industry has been a ticking time bomb for years, and the fuse is only getting shorter, as the latest tech.co data reveals.