Articles

  • 1 week ago | jimhightower.substack.com | Jim Hightower

    Current time: 0:00 / Total time: -2:09Audio playback is not supported on your browser. Please upgrade. Gosh, I miss the old days of CEO greed, when the pay gap between Boss Hog and everyday employees was merely gross. Today, the guiding ethic for top executive enrichment is to have no ethics. Grab as much as you can as fast as you can, everyone else be damned. And never mind that as chief, you did absolutely nothing to “earn” that exorbitant stash of cash. How exorbitant?

  • 1 week ago | jimhightower.substack.com | Jim Hightower

    Current time: 0:00 / Total time: -2:10Audio playback is not supported on your browser. Please upgrade. If the barrage of MAGA nuttiness and raw meanness is getting you down, ponder this passage from the classic novel, Don Quixote: “It is not possible for the bad or the good to last forever… and since the bad has lasted so long, the good is close at hand.”Of course, the good only comes when fed-up people openly rebel against the bad.

  • 2 weeks ago | jimhightower.substack.com | Jim Hightower

    How sweet it is to be a corporate criminal these days!I don’t mean common price gougers, polluters, and such, but full-fledged, executive-suite mobsters. They run huge corporate syndicates, treating fraud and even murder as necessary business tools. For example, Boeing Incorporated. In 2018, a Boeing 737 MAX passenger jet suddenly nose-dived into the Java Sea, killing all 189 people on board. A freak accident, declared top bosses of the multibillion-dollar giant, disavowing any responsibility.

  • 2 weeks ago | jimhightower.substack.com | Jim Hightower

    Ok, let’s have a show of hands: How many of you voted to hand ALL of your most personal data to Trump’s intrusive government? By “all,” I mean he is setting up one Silicon Valley “data aggregator” to collect, store, and control your Social Security number, bank codes, health records, tax filings, voting history, biometrics… and, well, the whole statistical YOU.

  • 3 weeks ago | jimhightower.substack.com | Jim Hightower

    Current time: 0:00 / Total time: -2:09Audio playback is not supported on your browser. Please upgrade. Let’s say you like shrimp. Whether you go for a chain restaurant’s happy hour shrimp boil or a pricey plate of “shrimp à la grandioso” at Trump’s Mar-a-Lago resort – a good question to ask is: Where do they get their shrimp?

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