Abhi Singhal

1 month ago | dailypioneer.com | Divya Bhatia |Abhi Singhal

SHE is a daughter, a mother, a wife, and a leader. From sacrifices at home to commanding spaces once deemed unimaginable, women have done it all. Every woman’s life is a symbol of already fought societal norms, unbreakable strength, unshattrable confidence and living grace. SHE is a force, a beacon and change, writes ABHI SINGHALI grew up in a normal middle-class joint family.

2 months ago | dailypioneer.com | Abhi Singhal

Jaideep Ahlawat returns to the world of Paatal Lok in a more sombre way, yet the season remains compelling, says Abhi SinghalTaking away all the popularity even in the pandemic era, Pataal Lok has shined with its first season making the audience giving a reaction of great, awesome and what not. The second season of Sudip Sharma’s Paatal Lok, a multi-layered crime drama that builds upon its predecessor is back.

2 months ago | htsyndication.com | Abhi Singhal

Posted On: 2025-01-26 Posted By: Abhi Singhal Health & Lifestyle Cities Pioneer India, Jan. 26 -- Taking away all the popularity even in the pandemic era, Pataal Lok has shined with its first season making the audience giving a reaction of great, awesome and what not. The second season of Sudip Sharma's Paatal Lok, a multi-layered crime drama that builds upon its predecessor is back.

2 months ago | htsyndication.com | Abhi Singhal

India, Jan. 26 -- To take you to the mouth watering taste of Kashmir, Shangri-la Eros New Delhi hosted a culinary journey with the Chef pin pop-up at Tamra. The pop up showcased the spicy flavours of Kashmir, expertly handpicked by Chef Archana Dhawan. Apart from the Kashmiri flavours, desserts took the show with the pastry Chef Dakshata Agarwal. Guests were treated to a symphony of Kashmiri delicacies, beginning with a selection of signature appetisers.

2 months ago | dailypioneer.com | Abhi Singhal

Tamra was brought alive with the aroma of Kashmir and the soul satisfying taste of the desserts, writes ABHI SINGHALTo take you to the mouth watering taste of Kashmir, Shangri-la Eros New Delhi hosted a culinary journey with the Chef pin pop-up at Tamra. The pop up showcased the spicy flavours of Kashmir, expertly handpicked by Chef Archana Dhawan. Apart from the Kashmiri flavours, desserts took the show with the pastry Chef Dakshata Agarwal.