Aditi Ratti

2 days ago | latestly.com | Aditi Ratti

Observed every year on June 5, World Environment Day is the United Nations' principal vehicle for encouraging worldwide awareness and action to protect the environment. Established in 1972 during the Stockholm Conference on the Human Environment, this day serves as a vital platform for raising global awareness about pressing environmental issues. Each year, a different country hosts the event and adopts a specific theme that reflects the most urgent environmental challenges of the time.

2 days ago | latestly.com | Aditi Ratti

The significance of World Environment Day goes beyond symbolism, it is a powerful catalyst for policy change, innovation, and grassroots activism. Events such as tree planting drives, clean-up campaigns, sustainable fashion shows, educational workshops, and green technology exhibitions are organized across the globe.

3 days ago | latestly.com | Aditi Ratti

Observed on June 4, National Cheese Day honours one of the world’s most beloved and versatile foods; cheese. From creamy brie and sharp cheddar to tangy feta and smoky gouda, cheese comes in hundreds of varieties, each with its own unique flavour, texture, and history. This day encourages cheese lovers to indulge in their favourites, try new types, and appreciate the craftsmanship behind cheese-making.

3 days ago | latestly.com | Aditi Ratti

Beyond its delicious taste, cheese holds cultural and nutritional significance. It has been a staple food in many civilizations for centuries, often tied to local traditions and regional identities. National Cheese Day also sheds light on the dairy industry and artisanal cheese producers, recognizing their contributions to food heritage and the economy.

4 days ago | latestly.com | Aditi Ratti

National Egg Day, celebrated on June 3 each year, recognises the incredible versatility and nutritional value of eggs. Packed with high-quality protein, essential vitamins, and minerals, eggs are a staple in diets across the world. From breakfast favourites like omelettes and boiled eggs to their role in baking and gourmet cuisine, eggs are a kitchen essential that bring both taste and health benefits to the table.