Articles

  • 3 days ago | citizen-femme.com | Alexandra Dudley

    3. St John, Marylebone This Marylebone spot by hospitality legends Fergus Henderson and Trevor Gulliver, St. John Marylebone, has firmly become a darling hotspot of the neighbourhood. Doing what they do best, St. John Marylebone hosts an exemplary wine list with some of their best available by the glass. A chalkboard menu of glorious small plates changes daily, following the hum of the seasons. The restaurant is split over two levels.

  • 1 week ago | citizen-femme.com | Alexandra Dudley

    Martinis are having a moment and we can’t get enough of London’s ever growing bar scene. But snacks make everything better and the best cocktail bars know it. From crispy sushi to caviar topped Japanese sandos, Alexandra Dudley explores London’s best bar snacks.

  • 3 weeks ago | sheerluxe.com | Alexandra Dudley

    Chopped salads are having a moment and this chickpea-based one has a zingy creamy dressing. The key is to chop everything as evenly as possible. I like to cut the spinach leaves too, as this makes it easier to eat and avoids dressing flying everywhere. Serves Ingredients 2-4 tbsp of capers, rinsed & drained 25g bunch of mint leaves, finely chopped For the dressing Method Step 1 Preheat the oven to 200°C.

  • 1 month ago | sheerluxe.com | Alexandra Dudley

    It always feels like we turn a corner in April. Spring is well and truly in the air, the evenings are lighter and even during the worst of traffic jams or tube delays, everyone’s mood seems to have improved by the welcome appearance of some sunshine. In my home at least, chocolate is also one of the best things about April with Easter egg hunts, chocolate bunnies and Easter lunch on the horizon, so this month I’ve shared a very chocolatey pudding guaranteed to put a smile on everyone’s face.

  • 1 month ago | sheerluxe.com | Alexandra Dudley

    / We’ve all been there – stuck for weekday lunch inspiration the moment Monday morning arrives. In this monthly column, SheerLuxe contributor Alexandra Dudley serves up fresh, easy ideas – whether you work from home, like to take a lunchbox into the office or are hoping to head out for a meal.