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5 days ago | 
thetakeout.com | Allison Beussink
Buying a brand-new dishwasher or stove doesn't have to be as expensive as it sounds. Savvy shoppers know that the best time of year to buy a major kitchen appliance at a discounted rate is typically in the fall. Prominent brands and retailers (skip this brand, which is notorious for breaking down) are known for releasing new models between September and October, which means the previous year's models need to be cleared out.
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2 weeks ago | 
thetakeout.com | Allison Beussink
Grilling is one of the simplest forms of cooking. Grilling with alcohol, however, is next level. Although it sounds intimidating, it's actually quite easy, and it's mostly safe (common sense logic and these helpful grilling hacks always apply). Plus, it's a helpful technique for deepening a protein with the flavors (smoky, acidic, herbal, earthy, tannic, or sweet) from whatever alcohol you use.
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2 weeks ago | 
yahoo.com | Allison Beussink
Grilling is one of the simplest forms of cooking. Grilling with alcohol, however, is next level. Although it sounds intimidating, it's actually quite easy, and it's mostly safe (common sense logic and these helpful grilling hacks always apply). Plus, it's a helpful technique for deepening a protein with the flavors (smoky, acidic, herbal, earthy, tannic, or sweet) from whatever alcohol you use.
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2 weeks ago | 
thetakeout.com | Allison Beussink
Time is everything, especially when you're craving a juicy, freshly baked rotisserie chicken for an easy weeknight meal. According to chef and food blogger Scott Groth, time of day is important to pay attention to when buying a rotisserie chicken so you can bring home the freshest bird possible. "Chickens are typically at their freshest around noon and 6 p.m.," Goth told the Takeout.
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2 weeks ago | 
yahoo.com | Allison Beussink
Time is everything, especially when you're craving a juicy, freshly baked rotisserie chicken for an easy weeknight meal. According to chef and food blogger Scott Groth, time of day is important to pay attention to when buying a rotisserie chicken so you can bring home the freshest bird possible. "Chickens are typically at their freshest around noon and 6 p.m.," Goth told the Takeout.
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2 weeks ago | 
islands.com | Allison Beussink
In the Dominican Republic, Punta Cana receives plenty of attention thanks to its stunning all-inclusive beach resorts and 29 miles of sparkling white sand beaches. In fact, Statista reported that in 2023, about 1.7 million Americans visited the popular destination. For travelers who dream of immaculate, untouched white sand beaches, breathtaking coral reefs, and sparkling turquoise waters, however, there's a lesser-known Dominican paradise waiting to be explored.
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2 weeks ago | 
flipboard.com | Allison Beussink
3 hours agoBirthright citizenship is distinctly American—but not in the way Trump thinks. The United States, Donald Trump says, “is the only country in the world” that grants citizenship to babies born within its borders. He’s wrong, of course. Tanzania, Pakistan, and France all grant some form of birthright …
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3 weeks ago | 
thetakeout.com | Allison Beussink
You probably know Joanna Gaines as one half of the husband and wife duo who runs the Magnolia home design empire in Waco, Texas. But you might not know her genius hack for creating perfectly golden, extra-crispy Southern fried chicken on repeat. After soaking the chicken pieces in a mixture of hot sauce and buttermilk, she whips up a blend of all-purpose flour (the best flour for fried chicken), baking powder, cornstarch, and spices.
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3 weeks ago | 
thetakeout.com | Allison Beussink
Aldi shoppers know that most of the brand's strategies — from shelving items in their original shipping boxes to offering non-name-brand products — are all in a quest to keep prices low for its loyal customers. However, there's one important design detail that Aldi implements to support its employees. Have you ever noticed how quickly a sitting Aldi employee scans items during checkout? It's always at lightning speed.
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3 weeks ago | 
thetakeout.com | Allison Beussink
Most wine aficionados — and celebrity chefs — keep their fridges (or wine cellars) stocked with a staple, open-for-any-occasion wine. Italian-born Food Network host and chef Giada De Laurentiis is no exception. However, her go-to white wine might surprise you. Rather than stocking up on Italian wines, like pinot grigio, trebbiano, or vermentino, De Laurentiis prefers Kim Crawford's sauvignon blanc from New Zealand.
