Allison Sidhu

Dec 22, 2023 | foodal.com | Allison Sidhu

The holidays are here, and you know what that means: opening presents, dressing up for fancy dinners, sharing cocktails with co-workers, and then rushing off to the next party!If you aren’t already holiday-evented out, try hosting a more relaxing wintertime gathering that isn’t focused around a specific holiday, like Hanukkah, Christmas, or New Year’s. Why am I encouraging you to fit yet another event into your schedule at this time of year, when it’s already packed to the brim?

Dec 6, 2023 | foodal.com | Allison Sidhu

With the holiday season in full swing, there are so many opportunities to get together with friends, family, and coworkers. But what are you going to serve? Whether you’re planning a casual cocktail soiree, a formal Christmas dinner, or a blowout New Year’s bash, our roundup of recipes will help you to leave your guests with a smile on their faces, asking for the recipe.

Sep 4, 2023 | foodal.com | Allison Sidhu

Whether you’re packing lunches for the kids to send with them to school, brown-bagging your work lunch, squeezing lunches in while working from home, or caring for little ones who haven’t yet reached preschool age, lunch is an incredibly important meal during the day. You’ve already broken your fast (hopefully) in the morning, and now it’s time to refuel.

Jul 15, 2023 | foodal.com | Allison Sidhu

When I was a kid, I remember hopping into the car to go on rides to the local farm stand in the summertime, to pick up fresh corn for dinner. Then, we’d sit outside back at home, spread out newspapers, and peel away the squeaky husks and shiny silk. After cracking off any long stems, the pale yellow ears were ready to go. It was sweet, just picked, and perfect. You could eat it raw, but we liked to give it a quick boil.