
Ananya Bahl
Articles
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Sep 1, 2024 |
magazine.airvistara.com | Ananya Bahl
Napa Valley’s Chateau Montelena made history nearly 50 years ago at the ‘Judgement of Paris’. Noted oenophile and sommelier Ruma Singh visits the winery for a stroll down memory lane and taste of its aromatic future. A wise man once told me good wine is created first in the vineyards. It’s true—good grapes produce good wine. That’s why I simply love visiting them. Walking among rows of vines, soaking in the atmosphere that makes every vineyard in the world different from the other. Take Napa Valley.
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Sep 1, 2024 |
magazine.airvistara.com | Rishad Saam Mehta |Ananya Bahl
Thanks to the Parsi community’s love for good food, their fare has evolved into a much-loved cuisine across India. And while these delicacies have their roots in Persia, they embraced their host-nation’s spices and produce with flavourful delight, making everyone say “Let’s Eat” with glee!By RISHAD SAAM MEHTA“When are you getting married? I want to eat some Parsi food.” It’s a question I’m asked often! Why? Because at Parsi weddings, the highlight is almost always the bhonu (food).
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Sep 1, 2024 |
magazine.airvistara.com | Ananya Bahl
Are you constantly bogged down by ‘what to make for dinner’? Let food content creator and chef Saloni Kukreja help you out with her special recipes! Simple methods and easily available ingredients ensure these dishes are perfect for when you crave something delicious with minimal effort.
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Sep 1, 2024 |
magazine.airvistara.com | Prachi Joshi |Ananya Bahl
They say the way to a person’s heart is through their stomach. So, let’s begin this romantic journey by exploring eight destinations around the world sure to entice you with their gourmet delights, and lead you to savour some stunning sights along the way. BY PRACHI JOSHIIf visiting new destinations and experiencing the remarkable excites you, then we’re certain your itineraries are packed with legendary landmarks and attractions.
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Jul 31, 2024 |
magazine.airvistara.com | Ananya Bahl |Surina Sayal
Olympic gold medallist and javelin world champion, Neeraj Chopra chats with us about his growing up years, sporting stories, and everything he holds close to his heart. By ANANYA BAHLAn Unusual ChoiceFirst things first: there was no thought of taking up the sport professionally when I picked up the javelin. It was simply a sport that intrigued me. I wanted to lose weight as a kid and needed to choose a hobby that helped me burn calories.
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