
Andrew Nelson
Writer at Freelance
Contributing Writer and Editor at National Geographic Traveler
National Geographic Travel alum. Writer. Educator. Good guy.
Articles
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2 weeks ago |
yahoo.com | Andrew Nelson
Londonhas been a favorite operational theater for cinematic espionage for nearly a century. The capers began with Alfred Hitchcock, who established the modern spy thriller with The 39 Steps in 1935, using King's Cross Station. On May 23, this tradition continues when filmgoers can catch Tom Cruise as super spy Ethan Hunt in Mission: Impossible – The Final Reckoning, with the city serving as the plot’s chessboard. It’s no surprise that Mission: Impossible’s eighth installment is filmed here.
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2 weeks ago |
nationalgeographic.com | Andrew Nelson
Londonhas been a favorite operational theater for cinematic espionage for nearly a century. The capers began with Alfred Hitchcock, who established the modern spy thriller with The 39 Steps in 1935, using King's Cross Station. On May 23, this tradition continues when filmgoers can catch Tom Cruise as super spy Ethan Hunt in Mission: Impossible – The Final Reckoning, with the city serving as the plot’s chessboard. It’s no surprise that Mission: Impossible’s eighth installment is filmed here.
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2 months ago |
flipboard.com | Andrew Nelson
National Bank of Romania set to stay on hold at the April meetingBoth short- and medium-term risks are quite large at this stage, with the forecasting outlook remaining foggy at best. As such, we expect the NBR …
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2 months ago |
nationalgeographic.com | Andrew Nelson
Why hikers should try this mountain range in Romania — Hikers pause on a ridgeline trail to look for the perfect selfie shot. Will their backdrop for the Instagram-worthy photo be the snow-dusted peaks or alpine meadows dotted with wild daisies and bellflowers? Meanwhile, below, traditional wooden churches poke through the morning mist; their spires rising above rustic villages. And at a distance, the sound of small bells hanging from the necks of hungry sheep grazing can heard.
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2 months ago |
yahoo.com | Andrew Nelson
New Yorkers aren’t afraid of a little schmutz. When Queens-born Chef Shuai Wang and his wife Corrie went hunting for a spot to open their new Charleston restaurant, they wanted a place that was both affordable and authentically homegrown—a tall order in a city where home prices frequently soar past $2 million and two-bedroom apartments cost $4,000 to rent a month.
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