
Annie Gasparro
Editor at The Wall Street Journal
Wall Street Journal reporter covering news and trends in the rapidly-changing food industry.
Articles
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Jun 24, 2024 |
wsj.com | Annie Gasparro
Updated June 24, 2024 11:41 am ETThe Wall Street Journal’s Global Food Forum kicks off Tuesday, with discussions about global food security, agriculture’s impact on the environment, and what it means to eat healthy. The event, which begins on June 25, is complimentary for Journal subscribers to watch online. Subscribers can register to watch here. The full agenda can be found here. Copyright ©2024 Dow Jones & Company, Inc. All Rights Reserved. 87990cbe856818d5eddac44c7b1cdeb8
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Jun 18, 2023 |
wsj.com | Annie Gasparro
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Aug 10, 2022 |
wsj.com | Annie Gasparro
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Aug 5, 2022 |
wsj.com | Jaewon Kang |Annie Gasparro
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Jul 31, 2022 |
wsj.com | Annie Gasparro |Theo Francis
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KFC has a mint-chocolate dipping sauce. (in South Korea). "The flavor was like brushing your teeth while eating chicken." https://t.co/eIgEuEUFh2

Recent successful ag-tech investments are giving investors confidence, says ag-tech investor Seana Day. Pockets of innovation are springing up around the country. But "Silicon Valley is where the money is." #WSJFOOD

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