
Anthony Lacey
Editor-in-Chief at EWG
Journalist and some other things
Articles
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2 days ago |
arlingtonmagazine.com | Anthony Lacey
It’s Saturday night at Freddie’s Beach Bar and the place is packed. Owner Freddie Lutz moves through the standing-room-only crowd with ease, chatting with longtime friends, checking on orders and murmuring cues to staff. He disappears downstairs and returns a few minutes later, having traded his black polo shirt for an all-white ensemble—fur coat, scarf, hat—that makes his dark mustache pop.
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Oct 7, 2024 |
ewg.org | Anthony Lacey
Every year on October 10, Children’s Environmental Health Day shines a spotlight on the risks kids face from pollution, and calls for steps to create a safer, healthier world for them.
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Oct 2, 2024 |
ewg.org | Anthony Lacey
October 4 is World Animal Day – a global event now in its 99th year that raises awareness of the health threats facing creatures around the globe. One of the biggest dangers comes from the “forever chemicals” known as PFAS, which threaten animals worldwide. Founded by Polish writer and publisher Heinrich Zimmermann, the event first took place in March 1925, and later switched to October 4 in 1929 to coincide with the feast of Francis of Assisi, the patron saint of animals.
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Sep 10, 2024 |
ewg.org | Anthony Lacey
High school educates teenagers, giving them knowledge and skills to succeed in life – and now EWG+HS is making environmental health advocacy yet another strength. Launched in 2024, EWG+HS is building a community of student leaders who want to create a healthier and safer world for everyone. Students in the program can work alone or in small groups, or form an EWG+HS club to pursue tailor-made projects and activities.
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Sep 6, 2024 |
ewg.org | Anthony Lacey
EWG often talks about pollution and health risks in terms of parts per billion or trillion. But what does that mean in simple terms? How can you use this information to live a healthier life? For this explainer, let’s focus on drinking water, which is often contaminated with toxic chemicals – as highlighted by EWG’s landmark Tap Water Database.
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