Arthur McMahon
Lead Editor at Backpackers.com
Writer and (current list of hobbies with self-important titles)
Articles
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Mar 28, 2025 |
mondaq.com | Arthur McMahon |David Washbush
In a series of public speeches since the inauguration, theSecurities and Exchange Commission's (SEC) Acting Chair, MarkUyeda, has outlined an agenda indicating that he intends tofacilitate capital formation and expanded investmentopportunities. Mr. Uyeda has directed SEC staff to explore regulatory changesin four key areas:Revising the emerging growth company (EGC) definition anddisclosure exemptions to encourage more initial public offerings(IPOs).
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Apr 14, 2024 |
mondaq.com | Logan Boyle |Arthur McMahon
On Oct. 10, 2023, the Securities and Exchange Commission (SEC) adopted amendments to Regulation 13D-G, which governs the reporting of beneficial ownership in publicly traded companies, as well as certain facilitating amendments to Regulation S-T, which governs filings on the SEC's EDGAR database system.
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Apr 12, 2024 |
healingdaily.com | Arthur McMahon
Crackers are the best snack on the shelf in our opinion. Crackers have a satisfying crunch, endless flavor varieties, and they are the best vehicle for dips and toppings. The best low carb crackers have all of these characteristics as well, plus they are healthier and more gentle on your digestive system than their carb-heavy cousins.
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Apr 11, 2024 |
territorysupply.com | Arthur McMahon
Find your balance—and your stride—with trekking poles or hiking staffs, the easiest way to navigate tricky hiking terrain. Simple math and physics reveal that four legs are better than two, which is why trekking poles are clutch for day hiking, backpacking, and mountaineering. I didn’t start backpacking until my early 20s. Through that time, I admittedly eschewed poles.
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Mar 31, 2024 |
healingdaily.com | Arthur McMahon
Living with celiac disease or gluten intolerance can be a real pain in the gut. The many gluten free food products that have surfaced in recent years have helped make living with gluten sensitivities much easier, and the best gluten free pastas are a godsend that can serve as a welcome indulgence or a staple food in anyone’s diet. There are gluten free pastas that mirror the flavor and texture of traditional pasta, and there are gluten free pastas that take on styles and tastes all their own.
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Scaling Mt. Pisgah outside of Eugene a couple of weeks ago when a foot of snow covered the landscape. . The snow was so deep near the top that Jill and I had to take turns… https://t.co/CmBkccrrWC
Testing new gear for writing reviews requires more photo shoot-level camera work than I used to feel comfortable with. . Now I’m like— yeah I’m a trail model, what’chu gonna… https://t.co/yPxdhEQzeQ