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1 week ago | 
yahoo.com | Ashia Aubourg
This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. In a way, Ina Garten — similar to other legends like Edna Lewis and Julia Child — feels like a grandma to me: a reliable, comforting presence I can always turn to when I’m in the kitchen. Don’t get me wrong, both of my mam’mas can cook, but they’re not pros at everything; sometimes I have to seek wisdom from these culinary matriarchs.
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1 week ago | 
thekitchn.com | Ashia Aubourg
RecipesDessertsCakesfacebookpinterestemailcommentsWe independently select these products—if you buy from one of our links, we may earn a commission. All prices were accurate at the time of publishing. Credit: Ashia AubourgIn a way, Ina Garten — similar to other legends like Edna Lewis and Julia Child — feels like a grandma to me: a reliable, comforting presence I can always turn to when I’m in the kitchen.
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1 week ago | 
flipboard.com | Ashia Aubourg
15 hours agoYou might expect American winemakers to be popping bottles of California sparkling wine these days. With President Trump's tariffs on the European Union, U.S.-made wine now has a greater price advantage over Italian Prosecco and French Champagne. This is a classic case that protectionists make for …
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1 week ago | 
yahoo.com | Ashia Aubourg
This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. When With Love, Meghan dropped on Netflix, I quickly tuned in. I’ve been a huge fan of Meghan, Duchess of Sussex, and have tried her recipes before, like her iconic zucchini Bolognese (so delicious!). I also recently gave her roasted red pepper frittata a try, and of course it was scrumptious.
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1 week ago | 
thekitchn.com | Ashia Aubourg
RecipesDessertsCakesfacebookpinterestemailcommentsWe independently select these products—if you buy from one of our links, we may earn a commission. All prices were accurate at the time of publishing. Credit: Ashia AubourgWhen With Love, Meghan dropped on Netflix, I quickly tuned in. I’ve been a huge fan of Meghan, Duchess of Sussex, and have tried her recipes before, like her iconic zucchini Bolognese (so delicious!).
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1 week ago | 
allrecipes.com | Ashia Aubourg
My go-to lunch in high school was always cheese pizza paired with an ice-cold orange soda. There’s something about washing down a greasy slice with a crisp, citrusy drink that hits just right. While I’ve mostly ditched sugary beverages these days, I still get the occasional hankering for one. But here’s the thing—my taste buds have evolved over the years, and I can’t handle the overly cloying, syrupy versions anymore. Now, I’m all about refreshing pops packed with bright flavors.
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1 week ago | 
yahoo.com | Ashia Aubourg
This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. TikTok will point you in the direction of so many ingenious ideas that you can use in the kitchen, from clever cooking techniques to highly sought-after celebrity-created recipes. Recently a creator shared a tutorial for sealing an open bag of potato chips (if you don’t have a clip on hand), and the video has since racked up 6.2 million views.
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1 week ago | 
allrecipes.com | Ashia Aubourg
There are two types of people when it comes to cottage cheese: those who dread the curdled dairy product and those who enjoy spooning it onto salads, toast, eggs, and more. I sat in the first camp for a long time, crinkling my nose at the thought of it showing up in any of my meals. But over the past year, thanks to TikTok, I’ve witnessed the evolution of this milky, lumpy substance becoming, dare I say...cool.
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1 week ago | 
cubbyathome.com | Ashia Aubourg
We independently select these products—if you buy from one of our links, we may earn a commission. All prices were accurate at the time of publishing. TikTok will point you in the direction of so many ingenious ideas that you can use in the kitchen, from clever cooking techniques to highly sought-after celebrity-created recipes. Recently a creator shared a tutorial for sealing an open bag of potato chips (if you don’t have a clip on hand), and the video has since racked up 6.2 million views.
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1 week ago | 
yahoo.com | Ashia Aubourg
There are two types of people when it comes to cottage cheese: those who dread the curdled dairy product and those who enjoy spooning it onto salads, toast, eggs, and more. I sat in the first camp for a long time, crinkling my nose at the thought of it showing up in any of my meals. But over the past year, thanks to TikTok, I’ve witnessed the evolution of this milky, lumpy substance becoming, dare I say...cool.
