
Articles
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2 weeks ago |
sfstandard.com | Sara Deseran |Lauren Saria |Astrid Kane
The countdown has begun: There are exactly seven days until the official kickoff of summer. While San Francisco may not be known for its heat index, it is known as a city that never takes a warm day for granted. When the temps soar to 70 (which, for here, is roasting), suddenly, the best restaurant patios are full, the beaches are packed, and the parks are draped with pale humans who really should be reapplying sunscreen. So, when the fog clears and the wind dies, keep this list in hand.
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3 weeks ago |
sfstandard.com | Lauren Saria |Sara Deseran |Astrid Kane
Want breaking Bay Area food news delivered to your inbox? Sign up here to receive Off Menu, where you’ll find restaurant news, gossip, tips, and hot takes every week. As the year approaches the halfway mark, San Francisco has already welcomed a slew of exciting new restaurants. In April, we saw the debut of Meski, an Afro-Latin spot from Golden State Warriors star Draymond Green, while May marked the opening of Jules, a Haight Street home for one of the city’s most popular pop-ups.
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3 weeks ago |
sfstandard.com | Lauren Saria |Sara Deseran |Astrid Kane
Want breaking Bay Area food news delivered to your inbox? Sign up here to receive Off Menu, where you’ll find restaurant news, gossip, tips, and hot takes every week. For anyone prepared to ask us, “Where should I eat tonight?” here’s our answer: the Hot List, our opinionated guide to the top restaurants and bars in San Francisco right now. Some of the picks are new and noteworthy; others are rediscovered favorites.
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4 weeks ago |
sfstandard.com | Kevin Truong |Astrid Kane
Through fencing at the old Anchor Brewing taproom in Potrero Hill, passersby can spot a branded, baby-blue, 1940s-era GMC truck at one end of a lot overgrown with weeds. Since July 2023, when Japanese beer giant Sapporo vacated the complex, both the monolithic off-white Art Deco headquarters at 1705 Mariposa St. and the taproom across the street have remained idle.
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4 weeks ago |
sfstandard.com | Astrid Kane
Want breaking Bay Area food news delivered to your inbox? Sign up here to receive Off Menu, where you’ll find restaurant news, gossip, tips, and hot takes every week. San Francisco’s seemingly limitless appetite for sushi doesn’t extend only to daintily plated omakase or monstrous, all-you-can-eat portions crammed into a 90-minute window.
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