Brian Kateman
Host at The Reducetarian Podcast
Contributor at Freelance
Founder @Reducetarian. Producer/Author @Meat_Me_Halfway. Writer @forbes @fastcompany, etc. Adjunct Prof. @fordhamnyc @keanuniversity, @hunter_college, etc.
Articles
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4 days ago |
fastcompany.mx | Brian Kateman
El último intento de viaje espacial de SpaceX, la empresa del multimillonario Elon Musk, volvió a fracasar estrepitosamente la semana pasada. Tras dos intentos anteriores que terminaron en explosiones, el despegue del martes pasado —el noveno de la Starship en total— terminó con la nave girando sin control a los 30 minutos de vuelo. El vuelo tampoco logró cumplir otros objetivos de la misión, como el despliegue de satélites de prueba en el espacio.
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1 week ago |
fastcompany.mx | Brian Kateman
¿Qué es lo más popular en carne últimamente? Al parecer, son las verduras. Nectar, una organización de investigación sin fines de lucro dedicada al desarrollo de proteínas alternativas, publicó la semana pasada los resultados de una cata a ciegas a gran escala, donde se enfrentaron productos que combinan carne con vegetales contra carne tradicional.
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1 week ago |
fastcompanyme.com | Brian Kateman
The hottest thing in meat, these days? Apparently, it’s vegetables. Nectar, a nonprofit research organization dedicated to advancing alternative proteins, released findings last week from a large-scale blind taste test comparing hybrid meat-veggie products with traditional meat. The blended products, which they’re calling “balanced proteins,” are a hit with omnivores—so much so that testers actually preferred some of them to their all-meat counterparts.
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1 month ago |
fastcompanyme.com | Brian Kateman
Last month, a food research organization called Nectar released an expansive set of findings from taste tests that rated plant-based meat alternatives alongside actual meat. One bit of information stood out: In terms of taste, 54% of people on average found 20 vegan products (such as burgers, nuggets, and sausages) from 13 brands (including Beyond Meat, Impossible Foods, and Gardein) to taste as good as or better than analogous conventional meat products.
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1 month ago |
fastcompany.com | Brian Kateman
Last month, a food research organization called Nectar released an expansive set of findings from taste tests that rated plant-based meat alternatives alongside actual meat. One bit of information stood out: In terms of taste, 54% of people on average found 20 vegan products (such as burgers, nuggets, and sausages) from 13 brands (including Beyond Meat, Impossible Foods, and Gardein) to taste as good as or better than analogous conventional meat products.
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RT @rcbregman: Factory farming is the greatest moral atrocity of our time, and most people have their fingers in their airs humming lalalal…
RT @BrianKateman: SpaceX flubbed yet another rocket launch. Elon Musk may be bummed, but given all the problems here on Earth (war, poverty…
SpaceX flubbed yet another rocket launch. Elon Musk may be bummed, but given all the problems here on Earth (war, poverty, factory farming, etc.) it’s for the best that humankind isn’t getting any closer to colonizing space. My latest for @FastCompany. https://t.co/P1EHJbmvar
