Articles

  • Jan 17, 2025 | manufacturingbharat.com | Manufacturing Bharat |Brown Boy

    Fermented foods like kimchi, kombucha, sourdough, and pickles have been around for quite some time. Now, however, chefs and home cooks are reviving fermentation with creative twists. Entrepreneur Prachet Sancheti’s brand Brown Koji Boy is India’s first fermentary crafting unique products using koji. The brand has a diverse range of sauces and products such as spiced chickpea miso, smoked tomato tamari, and stir-fry koji paste. What is koji?

  • Aug 6, 2023 | browngirlmagazine.com | Priya Deonarine |Usha Sookai |Sejal Sehmi |Brown Boy

    August 6, 2023 5 min read By Priya Deonarine Wedding season is in full swing as the world resets from the coronavirus pandemic that halted mass events for years. Indo Caribbean weddings have rich diversity due to their varying religious and regional intricacies, but are generally large celebrations that require planning, coordination and preparation.

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