Camilla Sharman

1 day ago | tomsguide.com | Camilla Sharman

Igloo, manufacturer of coolers, ice chests, and drink containers, has expanded its recall of its 90-quart rolling coolers since its initial recall in February this year. The product is known to have a safety hazard that can cause personal injury. Now a further 130,000 of Igloo’s 90-quart Flip & Tow Rolling Coolers, manufactured before January 2024, are being recalled. The U.S. Consumer Product Safety Commission says all products after this data are safe.

2 days ago | tomsguide.com | Camilla Sharman

I love induction cooking, and although I’m not yet in the market to upgrade my gas range quite yet, when I do, I’m going to be making the switch to an induction cooktop. I used an induction cooktop for the first time at Smeg’s test kitchen earlier this year, but it wasn’t until I tried and tested a portable induction cooktop in my own home that I was truly converted. Although I love the flexibility of a gas range, plenty of features on the induction cooktop won me over.

2 days ago | tomsguide.com | Camilla Sharman

Who knew I’d ever get excited about a meat thermometer. I can’t wait to get my hands on Typhur’s latest device, which looks to be one step ahead of the competition. The Typhur Sync One wants to take the crown as the best meat thermometer. You can control it directly through the touchscreen on the base unit, rather that being tethered to your phone. That means you no longer need to worry about keeping your phone near the meat thermometer’s base while you cook.

3 days ago | tomsguide.com | Camilla Sharman

SpecsModel: KD-8000 Bowl: NoMaterial: Stainless steelDisplay: Blue backlit LEDPower: Batteries 3 x AA, or Power adapterWeight increments: 1g/0.05ozWeight capacity: 8kg/17lb 9ozTare function: YesSize: 9.8 (L) x 8 (W) x 3.8 (H) inchMy Weigh knows all about measuring and manufactures digital scales for domestic and lightweight commercial use. So, it would seem remiss to exclude such a company from my kitchen scales testing list.

4 days ago | tomsguide.com | Camilla Sharman

Grilling season is upon us, and I’m looking forward to plenty of outdoor cookouts where I can fire up my best grill and get the party sizzling. Apart from having more space in my backyard to entertain than inside, making it easier to entertain a crowd, I always think food tastes better when it’s cooked in the open air. I’ll be getting together a mix of burgers, ribs, skewers, steaks, hot dogs, and some tasty sides to keep everyone fed and well-nourished during the grilling season.