
Carol Miller
Editor at Growing Produce
Editor at American Vegetable Grower
Editor of Today's Garden Center
Articles
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1 week ago |
indibloghub.com | Carol Miller
In today’s competitive retail environment, packaging plays a far greater role than simply containing a product. It communicates a brand’s identity, builds customer trust, and protects the product from various environmental factors. As a result, the demand for custom mylar bags has surged across multiple industries. These bags offer a unique combination of durability, design flexibility, and functionality that makes them the go-to packaging solution for businesses of all sizes.
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2 weeks ago |
growingproduce.com | Carol Miller
Improved soil health is a key element of gaining regenerative farming certification, a standard many of the largest retailers in the U.S. are demanding from their food producers. But that creates a dilemma on two fronts. First, how do you establish a baseline when soil types and content vary within a single field, much less over an entire operation? A second problem? If you multiply the depth of the topsoil by an acre, the volume will be enormous.
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3 weeks ago |
growingproduce.com | Carol Miller
FDA has identified a Florida cucumber grower as the originator for a salmonella outbreak in April and early May. As of this post, 45 people have been infected, with 16 hospitalized. Eighteen states, primarily in the East Coast and Midwest, are reporting patients with salmonella poisoning, with the first case traced to April 2 and the last one so far reported on May 10.
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1 month ago |
growingproduce.com | Carol Miller
Since the Department of of Government Efficiency (DOGE) began maneuvering government funds in an effort to find waste, I’ve been worried for our land grant universities. No one can look at the way things used to be and honestly argue that government bureaucracy was without flaws. In some cases, layers upon layers of regulations had long outstripped their purpose and had become an unfair burden to farmers.
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1 month ago |
growingproduce.com | Carol Miller
One of the top entomologist for vegetable crops in the U.S., Dr. John C. Palumbo, has passed after battling cancer. He was a beloved and trusted fixture in the cool crop centers of Yuma, AZ, and the Central Coast. He was 66. Most of his career centered around the Yuma desert growing region, the University of Arizona’s research station there, and issues challenging area vegetable growers.
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