Carson Arthur

Aug 4, 2024 | cityline.tv | Tracy Moore |Carson Arthur |Stephanie Henry

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Mar 31, 2024 | cityline.tv | Tracy Moore |Carson Arthur |Stephanie Henry

Products and Services Subscribe to Cityline on YouTube Shop Cityline on Amazon Products and Services https://www.carsonsgardenandmarket.com Products and Services https://www.canadiantire.ca/en/pdp/certified-beam-wiper-blade-assorted-sizes-0210814p.0210817.html?loc=plp https://www.canadiantire.ca/en/pdp/certified-beam-wiper-blade-assorted-sizes-0210814p.0210835.html?loc=plp...

Mar 17, 2024 | cityline.tv | Tracy Moore |Carson Arthur |Julia Grieve

Hosted by Tracy Moore. It’s the first day of Spring and Chef Randy Feltis is ready for asparagus season with a delicious recipe, and he also introduces us to a very unique sandwich idea he swears by! Outdoor Expert Carson Arthur wants us to grow our own food and takes us through the benefits of Companion Planting, and he’s also got tips and tricks to get our houseplants ready for Spring; plus, Julia Grieve has a fun – and sustainable - DIY project perfect for Easter!

Mar 3, 2024 | cityline.tv | Tracy Moore |Janice Meredith |Carson Arthur

Encore of March 6, 2023Hosted by Tracy Moore. Janice Meredith shows us how to weather spring with functional – and fashionable rain gear. We’re going in the garden with Carson Arthur for D.I.Y. gardening hacks to make our green thumbs greener! Plus, Chef Jason Parsons serves up the perfect Spring dish full of seasonal flavours, and Riley Yesno teaches us about the importance of the Spring Equinox from an Indigenous perspective.

Jan 29, 2024 | cityline.tv | Tracy Moore |Brian Gluckstein |Carson Arthur

Encore of November 2, 2023Hosted by Tracy Moore. It’s Home Day on Cityline and we’ve got some great decorating tips that can make your home have a little more whimsy and a lot more fun. Plus Brian Gluckstein gives us a drapery lesson to make sure our window treatments are on point, and Chef Ricardo Larrivée spotlights the pressure cooker and demonstrates a tasty toffee recipe from his latest cookbook.