Chris Terry

2 months ago | squaremile.com | Mark Hedley |Chris Terry

Le Manoir aux Quat’Saisons is, quite simply, the OG. It didn’t just break the mould – it created a new one. Four decades on, it’s still heralded as the ultimate fine-dining experience. The parameters? First, grow a decent proportion of your produce onsite (100% organically, natch); second, serve exceptional cuisine that balances tradition with innovation; and third, offer such an extraordinary experience that staying the night is the only way to properly appreciate it. Full. Package.