Christina Wong

Apr 9, 2024 | thrillist.com | Christina Wong

Las VegasLifestyleDispensariesGet in! We're going on a private guided tour in a cannabis limo. Photo courtesy of Sky High LoungePhoto courtesy of Sky High Lounge‌Las Vegas seems like the most obvious place to enjoy cannabis amongst all the other indulgences Sin City has to offer, yet there are only a few places where you can legally consume it. Although casinos have state-of-the-art air filtration systems for cigarette smoke, smoking weed inside or on casino property is off-limits.

Apr 9, 2024 | thrillist.com | Christina Wong

Los AngelesLifestyleCitiesLight up in a private cabana overlooking a koi pond or a good old-fashioned cannabis lounge. Photo by Christina Yamiya, courtesy of OG Cannabis CafePhoto by Christina Yamiya, courtesy of OG Cannabis Cafe‌In some neighborhoods in LA, there are more cannabis dispensaries than Starbucks. With over 1,481 dispensaries to choose from, finding the best ones hidden in the vast concrete jungle between the beach and the mountains can be hazy and overwhelming.

Jul 23, 2023 | thecleverroot.com | Christina Wong

Kiva’s chocolates are award-winning for a reason. Each chocolate bar is crafted using sustainably-sourced cacao and clean, pure cold water hash for a richer, fuller cannabis experience. Creatively crafted flavors, consistent high-quality cannabis, and chocolate perfection keeps us coming back to Kiva over and over again.

Jul 23, 2023 | thecleverroot.com | Christina Wong

Recipe by Chef Teresa Hansen of High Vibe Kitchen, edited by Christina Wong To make Chef Teresa Hansen’s gluten-free Sweet Potato Gnocchi infused, The Clever Root recommends making cannabis olive oil in the pesto recipe. Pair with strains high in pinene or limonene like XJ-13 or MAC to complement this dish. DOSING*: Makes 2-4 servings at 5-10 mg THC per serving.

Jul 22, 2023 | thecleverroot.com | Christina Wong

Recommended by Chef Victoria Vilardiby Christina Wong Welcome to the Chef Recommended: Cookbook Series where we ask cannabis chefs, “What’s one cookbook you’d recommend to canna-curious food lovers and/or aspiring cannabis chefs?” We’re kicking this series off with one of the culinary cannabis world’s rising stars.