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Christine Johnson

United States, Washington, D.C., United States

Associate Editor at Healthy Green Kitchen

Simple, healthy food and balanced living. Tweets by Christine Johnson, Associate Editor.

Articles

  • 1 week ago | healthygreenkitchen.com | Christine Johnson

    Ice and frost building up in your freezer can be more than just a nuisance – it can make your appliance work harder and cost you extra on energy bills. But what causes this chilly inconvenience? There are several reasons why ice and frost sneak into your freezer, and understanding them can help you prevent and manage the problem. Let’s break down the main culprits behind this frosty situation!Every time you open the freezer door, warm air from your kitchen rushes in, and cold air escapes.

  • 4 weeks ago | healthygreenkitchen.com | Christine Johnson

    In a world where convenience often outweighs quality, it’s easy to overlook what’s really going into our food. Many of the additives used to preserve, flavor, or color our meals may be doing more harm than good. While modern food processing has improved accessibility and shelf life, it’s also introduced a range of synthetic ingredients that our bodies may not handle well.

  • 1 month ago | healthygreenkitchen.com | Christine Johnson

    Spices can transform any meal from bland to bold, but if you’re not storing them correctly, you may find your spices losing their flavor and potency far sooner than expected. Improper storage can result in stale, flavorless spices that no longer elevate your dishes. Let’s break down seven common mistakes people make when storing spices and how you can avoid them to keep your spices fresher for a longer time. One of the biggest mistakes you can make is leaving your spices exposed to air.

  • 1 month ago | healthygreenkitchen.com | Christine Johnson

    Air fryers have become a kitchen must-have, promising crispy food with far less oil. But behind the convenience and crunch, there’s a lot more to know about these appliances. If you’re thinking of joining the air fryer revolution, it’s time to uncover some lesser-known truths that might change the way you view this trendy gadget. Let’s dive into seven realities about air fryers that nobody’s talking about. We’ve all been enticed by the promise of crispy food with little to no oil.

  • 1 month ago | healthygreenkitchen.com | Christine Johnson

    Have you ever opened your freezer only to find it looking like a scene from the Arctic? Ice and frost build-up in freezers is not just an eyesore – it can cause higher energy bills, reduced efficiency, and even spoil your food. Understanding the reasons behind frost formation will help you keep your freezer in tip-top shape and ensure that your food stays fresh. Below are the common causes of frost buildup in your freezer and what you can do about them.

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30 Sep 23

RT @healthygreenkit: Greek Chicken Bowls https://t.co/9selFhczGr

Healthy Green Kitchen
Healthy Green Kitchen @healthygreenkit
29 Sep 23

RT @healthygreenkit: How to Peel and Cut a Butternut Squash https://t.co/SwbPjw8aPV

Healthy Green Kitchen
Healthy Green Kitchen @healthygreenkit
29 Sep 23

RT @healthygreenkit: 8 Best Apple Picking Orchards in Colorado (2023) https://t.co/VtRoVvO9Bj