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  • 4 weeks ago | wantedonline.co.za | Adele Shevel |Claire Gunn

    Inspired by the melting pot that is Hong Kong, the Red Room features dishes from across Asia. The restaurant was opened after the Mount Nelson asked top restaurateur Liam Tomlin if he’d like a space at the grande dame. He’d declined the main hotel; what intrigued him was the underground space. “To me it’s very New York, very London. I know it’s not very Capetonian. There’s no natural light. I love the space and I love the underground but I’m used to it ...

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