Colin Fassnidge

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Colin's salt crusted chicken

2 weeks ago | bhg.com.au | Colin Fassnidge |Rachel Iorfino

Add in so much more flavour by steaming your whole chicken in its own juices. Serve with sautéed leeks and enjoy your salt-crusted creation!A salt crust is a method of cooking in which an ingredient such as fish, chicken or vegetables is covered in a salt-based dough before baking in the oven.

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