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Dec 10, 2024 | 
eatingwell.com | Al Roker |Courtney Roker Laga
Preheat the oven to 375°F. Lightly grease a 9-inch square baking pan with cooking spray. For the filling: Mix the sugars and cinnamon in a small bowl. For the rolls: Mix the half-and-half, granulated sugar, and yeast in the bowl of a stand mixer fitted with the dough hook. Add the flour, eggs, 4 tablespoons of the melted butter, and the salt. Mix the dough on low speed for 5 minutes, scraping the sides of the bowl with a silicone spatula occasionally.
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Oct 15, 2024 | 
today.com | Al Roker |Courtney Roker Laga
RecipesChef notesI was sitting in a French bistro with Deborah, Nick and Leila when a waiter passed our table carrying a tray full of intriguing orange-hued drinks. I looked around. Many of the patrons were enjoying this mysterious beverage, even though it was barely noon. I immediately asked the waiter to bring me what everyone else was having. Where had this tasty cocktail been all my life?
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Oct 15, 2024 | 
today.com | Al Roker |Courtney Roker Laga
RecipesChef notesI'm not trying to start a war here, but if forced to decide between breakfast tacos and burritos, I'd be team burrito. Hear me out: A burrito is like a breakfast cigar, wrapped up tightly to provide manageability. It's also perfectly acceptable to eat a breakfast burrito with a fork and knife! Now take the taco. A taco in the morning is pretty much a guarantee you're going to spill something on your suit.
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Oct 15, 2024 | 
today.com | Al Roker |Courtney Roker Laga
Chef notesEven though my schedule demands that I get up by 3:45 a.m. on weekdays, I didn't start drinking coffee until fairly recently. I had tried it at my parents' house a few times, but it was too bitter, and I associated it with my father's smoking. I was in Cleveland on assignment when I first encountered cold brew in a café, and I became coffee curious. Since the coffee wasn't heated, it wasn't acidic or bitter. Instead, the flavor was smooth and mellow — much like myself.
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Oct 15, 2024 | 
today.com | Al Roker |Courtney Roker Laga
RecipesChef notesSometimes life-changing discoveries happen by accident: penicillin, X-rays, Velcro and these savory-sweet waffles that will have you wondering, "Where have bacon waffles been all my life? Why are chicken and waffles getting all the attention?"Picture it: I'm standing in my kitchen, extra waffle batter to my left and few slices of cooked bacon to my right. Could I be on the verge of a brilliant breakfast discovery?
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Oct 15, 2024 | 
today.com | Al Roker |Courtney Roker Laga
RecipesChef notesThis juicy salmon burger, accented with Dijon mustard and garlic powder, is packed with flavor. A mayo sauce, with plenty of fresh green herbs and just the right amount of sting from horseradish, plays the hero. The recipe results in a burger that sticks together while it's cooking. Technique tip: I recommend opting for a nonstick pan for this one. Swap option: Pretzel buns are perfect for these burgers, since the chewiness of the bun complements the soft salmon patty.
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Oct 15, 2024 | 
today.com | Al Roker |Courtney Roker Laga
RecipesChef notesI like to imagine that you can open any refrigerator below the Mason-Dixon line and find a banana pudding. While I've never encountered a version that wasn't spoon-licking worthy, mine has a secret weapon. One day as I was getting ready to put together a banana pudding, I thought "What would happen if I used shortbread cookies instead of the traditional vanilla wafers?' Unlike the wafers, shortbread doesn't soak up the pudding but stays crisp.
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Oct 15, 2024 | 
premierecollectibles.com | Al Roker |Courtney Roker Laga |Hardcover Edition
Join Al Roker and Courtney Roker Laga For A LiveSigning Of This Title On October 17th at 3pm EDT Autographed Bookplated Edition By Al Roker and Courtney Roker Laga - Hardcover Edition of "Al Roker’s Recipes to Live By" - Al Roker and Courtney Roker Laga's Personal Autographs on Bookplate Inside Book - Certificate of Authenticity ADD $10 Include JSA Authentication Unlock the value of your purchase by selecting authenticattion with JSA.
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Oct 10, 2024 | 
gardenandgun.com | Al Roker |Courtney Roker Laga
Do you know what happens when you take a beloved dessert and introduce it to bourbon? We all fall in love. This boozy milkshake is the ultimate dessert indulgence, so it must be slowly savored. I was so smitten at my first sip that I decided the BAPM would be the only dessert-booze combo in my life. Sure, I was curious to conduct further experiments, but I knew I had to draw the line somewhere. Read our interview with Al Roker here, and get the recipes for his spicy cracker jacks and potato salad.
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Oct 10, 2024 | 
gardenandgun.com | Al Roker |Courtney Roker Laga
Any time there’s a need for potato salad, Deborah jumps in immediately, and for good reason. Her recipe, an homage to her mom, Ruth Roberts, should be in the Potato Salad Hall of Fame. I’ve learned to stand back and let her do her thing, then offer up my services as taste tester. Read our interview with Al Roker here, and get the recipes for his spicy cracker jacks and bourbon apple pie milkshake.
