Cynthia Ross Cravit

3 weeks ago | everythingzoomer.com | Cynthia Ross Cravit

| April 2nd, 2025Food is a family affair for Canada’s leading gourmands Lynn Crawford and Lora Kirk. Cranberry Teriyaki Salmon, pictured above, is one of the featured dishes from their cookbook 'Hearth & Home.' Photo: Maya Visnyei“There is no sincerer love than the love of food” —George Bernard ShawCanadian chefs and spouses Lynn Crawford and Lora Kirk know a thing or two about food as a family affair.

4 weeks ago | everythingzoomer.com | Cynthia Ross Cravit

| March 28th, 2025Lemony Spaghetti Squash with Burrata and Herbs (above) makes for easy entertaining since it can be made earlier in the day and then served at room temperature. Photo: Suech and BeckIf you’re like me, dinner plans are apt to change drastically as the day wears on. That early morning optimism for cooking up something new and exciting, a cosy meal to balance the busy workday, begins to fade even by mid-afternoon.

1 month ago | everythingzoomer.com | Cynthia Ross Cravit

| March 26th, 2025A plant-forward diet contributes to better gut health. Photo: Yulia Reznikov/Getty ImagesThe impact of gut health on your overall well-being and the wide-ranging benefits of a plant-based diet — two of the hottest topics in health — are backed up by the experts, and evidence. When you look at the science, research shows a healthy gut promotes strong immunity, heart and brain health as well as better sleep. It may also help to prevent some cancers and autoimmune disorders.

1 month ago | everythingzoomer.com | Cynthia Ross Cravit

| March 21st, 2025Chef Lynn Crawford offers a tasty twist on everyone’s favourite — jammy eggs. Photo: Courtesy of Egg Farmers of CanadaHail to the humble, protein-packed egg. Level up your next brunch with these easy-to-prepare recipes from leading chefs Dale MacKay, Lynn Crawford and Minh Phat.

2 months ago | everythingzoomer.com | Cynthia Ross Cravit

| January 29th, 2025White Bean Swiss Chard Burgers are perfect for entertaining, since you can form the patties well in advance and cook them off when you're ready to eat. Photo: Eva KolenkoEating a plant-based diet offers many “feel-good” health benefits, including decreasing risk of heart disease and stroke, Type 2 diabetes and many cancers. But, the benefits don’t stop there when the vegetarian recipes are also packed with flavour and are hip, fun and fuss free.