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1 week ago | 
aquafeed.co.uk | David Harvey
Our features in this edition begin with a story about ‘Organic Seabass Farming Krill Meal Boosting Gut Health’ written by Phelly Vasilaki, Irida , Pantelis Katharios, Aquatic Biologicals, and Kiranpreet Kaur, from Aker QRILL Company.
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2 weeks ago | 
aquafeed.co.uk | David Harvey
“AI is transforming how we produce, track and protect marine wildlife,” explained Jean Quirion, Innovasea’s Vice President of Research and Development for Fish Tracking. “Our partnership with Mila will enable us to further advance our AI solutions in other aspects of our offerings and business.
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2 weeks ago | 
aquafeed.co.uk | David Harvey
Samuel Schär, who joined Bühler 20 years ago, currently oversees the Global Services & Sales organisation. His background includes leading the Nanotechnology business unit, managing the Grinding & Dispersing division and a decade heading the Advanced Materials segment as a member of the group executive board. Scheiber, who has served as CEO since 2016 and been with Bühler for 35 years, will succeed Calvin Grieder as Chairman.
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3 weeks ago | 
aquafeed.co.uk | David Harvey
The study published in Frontiers in Sustainable Food Systems is authorised by scientists from WorldFish, the Centre for Marine and Coastal Studies and the School of Biology Sciences at Universiti Sains Malaysia, and the Institute for Future Initiatives at the University of Tokyo. It finds that overfishing, habitat loss and challenging governance and market environments have pushed capture fisheries to the limit.
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3 weeks ago | 
aquafeed.co.uk | David Harvey
Change starts on May 7, 2025, with the launch of the ASC Farm Standard, accelerating change for Fish, Farm, People and Planet. This marks a monumental step towards more sustainable seafood production worldwide. ASC CEO, Chris Ninnes said, “If you’re attending the expo, please join us to find out how we will drive positive change across the industry.
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4 weeks ago | 
aquafeed.co.uk | David Harvey |Christopher Dev Jose
by Shannon Parsons and Costa Skotidas, International Aquafeed and Fish Farming Technology magazine, UKThe fourth edition of the Saudi International Marine Exhibitionand Conference (SIMEC) recently took place on 3 – 5 February 2025, in Riyadh, Saudi Arabi at the Riyadh International Convention and Exhibition Center. The largest aquaculture event in the region, the tradeshow showcased Saudi Arabia’s commitment to sustainability and innovation in the fisheries and aquaculture sectors.
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4 weeks ago | 
aquafeed.co.uk | David Harvey |Christopher Dev Jose
Fisheries certified to standards benchmarked by the Global Sustainable Seafood Initiative (GSSI) will automatically meet MarinTrust’s fishery assessment pre-requisite starting August 2025. The update follows a third-party equivalency assessment and approval by MarinTrust’s Governing Body Committee on 1 April, 2025.
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4 weeks ago | 
aquafeed.co.uk | David Harvey |Christopher Dev Jose
April 16, 2025 – The Feed Milling Maximised Conference, held on September 16, 2025, as part of Victam LatAm 2025, are looking for sponsors to take part in the conference! We call upon attendees of Victam LatAm 2025 to sponsor the conference and become one of our speakers, offering a unique opportunity for feed millers to explore the latest advancements in milling technology.
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4 weeks ago | 
aquafeed.co.uk | David Harvey |Christopher Dev Jose
April 16, 2025 – The Smart Aquaculture Conference, held on September 2, 2025, as part of Taiwan Smart Agriweek & Aquatech Taiwan 2025, are looking for sponsors to take part in the conference! We call upon exhibitors of Taiwan Smart Agriweek & Aquatech Taiwan 2025 to sponsor the Aquaculture conference and become one of our speakers. For more details on sponsorships then please email Tuti Tan at [email protected] or Rae Chang at [email protected].
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1 month ago | 
aquafeed.co.uk | Christopher Dev Jose |David Harvey
Peruvian authorities have set the first fishing season for anchovies in the North-central region, starting on 22 April, 2025, with a total quota of 3 million metric tonnes. The quota was determined following an assessment of anchovy biomass conducted by Peru’s scientific institute, IMARPE. A further analysis of the biomass will take place during the Eureka operation, scheduled from the 19 to 21 of April.
