Devina Divecha's profile photo

Devina Divecha

Dubai

Writer, Editor and Media Consultant at Freelance

💃🏽🚴🏽‍♀️🏃🏽‍♀️ Middle East hospitality specialist. ✒️ @suppermag @HospInsights MEED & more @sheffielduni alum. #AutismSibling

Articles

  • 1 week ago | guide.michelin.com | Devina Divecha

    One of Dubai’s biggest culinary trends over the last couple of years has been the shift towards mindful drinking. Consequently, some of the city’s most lauded restaurants are rising to the occasion with non-alcoholic pairings that are every bit as thoughtful and beautifully executed as their wine or cocktail counterparts. From bespoke tea infusions to globally inspired mocktails and low-intervention ferments, here’s where to find Dubai’s most exciting non-alcoholic beverage pairings right now.

  • 3 weeks ago | amaeya.media | Devina Divecha

    Co-host Devina Divecha sits down with Chef Sara Aqel, who recently won Best Chef in the One Knife Category for her latest venture, Dara Dining. Nourish by Spinneys: Chef Sara Aqel Watch on YouTube:Chef Sara has worked at the Burj Al Arab and at Torno Subito with Chef Massimo Bottura. She then went on to become chef de cuisine at Fi’lia which received a Michelin Bib Gourmand and a place in Gault & Millau within just a year of its opening.

  • 1 month ago | amaeya.media | Tiffany Eslick |Devina Divecha

    Co-host Tiffany Eslick sits down with Chef Gabriela Chamorro at the newly opened ‘Girl and the Goose‘ Restaurante Centroamericano, at the Anantara in Downtown Dubai. Nourish by Spinneys: Chef Gabriela Chamorro The concept was originally born as a supper club five years ago, and has moved from pop-up plates to permanent tables this year. Chef Gabriela was born in Nicaragua and came to Dubai while working with Emirates.

  • 2 months ago | amaeya.media | Tiffany Eslick |Devina Divecha

    Co-host Tiffany Eslick sits down with celebrated chef and author Fadi Kattan on the sidelines of the Emirates LitFest 2025. He talks about how terroir influences the dishes across Palestine and his journey documenting Palestinian food over the years. Nourish by Spinneys: Chef Fadi Kattan You can also watch the episode here:VIDEOChef Fadi runs three restaurants around the world—Fawda in Bethlehem, Akub in London and Louf in Toronto.

  • Nov 28, 2024 | guide.michelin.com | Devina Divecha

    It would be fair to say that beach lovers around the world flock to Dubai for its crystal-clear waters, powdery white sand and endless sunshine – not to mention the world-class hospitality. The city offers a spectrum of resorts from hideaways on private islands to beachfront clubs buzzing with energy. So, whether you’re keen on discovering serene ocean views, vibrant social scenes or everything in between, you’ll find it in Dubai.

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Devina Divecha
Devina Divecha @DevinaDivecha
25 Jun 24

I've got something new in the works! https://t.co/wttg9cyjgL https://t.co/yZwGuZVVyT

Devina Divecha
Devina Divecha @DevinaDivecha
8 Mar 24

Woohoo! Two features of mine in there - focusing on Dubomedy and Eleven Green - that I really enjoyed writing 🙏🏻

Entrepreneur Middle East
Entrepreneur Middle East @EntMagazineME

Our March 2024 issue is here, and it's led by Mila Semeshkina (@your_smart_mila), the founder of @lectera_courses, as well as the Women’s Empowerment Council global community! Also in this issue: @artbyamrita, @minaliccione, @bloomgk, and more: https://t.co/WZW1WL8Axp #IWD2024 https://t.co/Za0DGH4bgt

Devina Divecha
Devina Divecha @DevinaDivecha
7 Feb 24

I’ve written a few articles for this issue; it’s been a busy month!

Entrepreneur Middle East
Entrepreneur Middle East @EntMagazineME

With the February 2024 edition of Entrepreneur Middle East, we're celebrating our 10th anniversary! 🥳 To mark this milestone, we’re revisiting 10 stories that we featured a decade ago--but there's a lot more to check out in this special issue! Read here: https://t.co/QsXviAG0J3 https://t.co/Yd2JXaRK4r