
Articles
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6 days ago |
yahoo.com | Dhruv Trivedi
The only downside of Jell-O, apart from how it always seems to finish too quickly, is the time it takes to set, which can be anywhere from two to four hours (and generally closer to four if you're waiting for, say, Jell-O shots to set). Fortunately, impatient Jell-O fans have several little tricks for getting this classic dessert at its quivering best much faster. The key lies in lowering the temperature of the Jell-O mixture as soon as possible.
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1 week ago |
yahoo.com | Dhruv Trivedi
Aldi is beloved for its low-priced offerings, but lately, the discount supermarket has alienated a portion of its regular customers with changes to some crowd-favorite offerings. Aldi shoppers were unhappy when the chain changed its organic ketchup recipe, which is understandable.
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1 week ago |
yahoo.com | Dhruv Trivedi
Kitchen islands form the centerpiece of your kitchen, crucial to the functionality and overall aesthetic of the space. They can be used to separate living and cooking areas in large, open-plan rooms and add extra counter space and storage where real estate is limited. There may be a particular image that comes to mind when you think of a kitchen island — the large monolith made from a slab of marble or butcher block, which often holds large appliances or a kitchen sink.
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1 week ago |
islands.com | Dhruv Trivedi
Between all the itinerary planning, bookings, and packing, it's easy to overlook the unlikely but very real possibility of falling ill during your travels. Even your trusty travel medicine kit is unlikely to be able to cover any significant health issues that may crop up. While anywhere outside of your hometown can be a stressful place to require medical attention, things can get increasingly complicated and overwhelming in a foreign country.
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1 week ago |
yahoo.com | Dhruv Trivedi
A good angel food cake is delicate and airy, blending mellow sweetness with hints of vanilla. It's the perfect example of a dish that's simple, but not easy to make. The fickle batter, which counts on carefully combined egg whites and sugar for its airy consistency, is a meringue that really puts your whipping skills to the test. While cream of tartar can help make angel food cake prep easier, picking one up from the store instead of baking at home is the route most people take.
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