Doug Angus

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Articles

Tastes from our past: They can spark memories, trigger pain or boost wellbeing

Sep 16, 2024 | yoursun.com | Megan Lee |Doug Angus |Kate Simpson

Have you ever tried to bring back fond memories by eating or drinking something unique to that time and place? It could be a pina colada that recalls an island holiday? Or a steaming bowl of pho just like the one you had in Vietnam? Perhaps eating a favorite dish reminds you of a lost loved one — like the sticky date pudding Nanna used to make? kAmx7 J@F 92G6[ J@F 92G6 E2AA65 :?E@ 7@@5\6G@<65 ?@DE2=8:2]k^AmkAmpD C6D62C496CD[ H6 2C6 6IA=@C:?8 9@H 62E:?8 2?5 5C:?<:?8 46CE2:?
Our Favorite Comfort Foods May One Day Help Us Tap Into Lost Memories

Jul 14, 2024 | msn.com | Doug Angus |Kate Simpson |Megan Lee

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Our Favorite Comfort Foods May One Day Help Us Tap Into Lost Memories

Jul 14, 2024 | inverse.com | Doug Angus |Kate Simpson |Megan Lee

Have you ever tried to bring back fond memories by eating or drinking something unique to that time and place? It could be a Pina Colada that recalls an island holiday. Or a steaming bowl of pho, just like the one you had in Vietnam? Perhaps eating a favorite dish reminds you of a lost loved one — like the sticky date pudding Nanna used to make? If you have, you have tapped into food-evoked nostalgia.
Tastes from our past can spark memories, trigger pain or boost wellbeing. Here’s how to embrace that

Jul 9, 2024 | salon.com | Megan Lee |Doug Angus |Kate Simpson

It could be a Pina Colada that recalls an island holiday? Or a steaming bowl of pho just like the one you had in Vietnam? Perhaps eating a favorite dish reminds you of a lost loved one – like the sticky date pudding Nana used to make? If you have, you have tapped into food-evoked nostalgia. As researchers, we are exploring how eating and drinking certain things from your past may be important for your mood and mental health.
Tastes from our past can spark memories, trigger pain or boost wellbeing. Here’s how to embrace food nostalgia

Jul 9, 2024 | theconversation.com | Megan Lee |Doug Angus |Kate Simpson

Have you ever tried to bring back fond memories by eating or drinking something unique to that time and place? It could be a Pina Colada that recalls an island holiday? Or a steaming bowl of pho just like the one you had in Vietnam? Perhaps eating a favourite dish reminds you of a lost loved one – like the sticky date pudding Nanna used to make? If you have, you have tapped into food-evoked nostalgia.