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  • Dec 2, 2024 | missourilife.com | Doug Frost |Lisa Waterman Gray

    Please don’t imagine for a moment that I’m going to tell you what wines you should like, or what glass shape is the one that will impress your snooty co-workers, or whether you should stick your pinky out when you hold a glass of wine. That’s not the point of this column. Instead, I want to remind you that wine is fruit juice that’s been converted by nature into an alcoholic beverage. Yes, some wines cost a few dollars, and some of them cost thousands, but they’re all just fermented grape juice.

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