Edward Vega

3 days ago | vox.com | Edward Vega

Edward Vega joined the Vox video team as a video producer in 2021. His coverage focuses on all things cinema, from the intricacies of film history to the nuts and bolts of filmmaking. Here’s a pretty obvious statement: In the more rural, spread-out parts of the US, an ambulance will typically take a while to get to you. Makes sense; driving a longer distance takes longer. Here’s the catch: Other emergency services like police and fire don’t actually have this same problem.

1 month ago | vox.com | Edward Vega

Video St. Petersburg claims that it’s always sunny. Is that possible? Edward Vega joined the Vox video team as a video producer in 2021. His coverage focuses on all things cinema, from the intricacies of film history to the nuts and bolts of filmmaking. This video is presented by Visit St. Petersburg. Our sponsor has no editorial influence over how we report our stories, but their support makes videos like these possible.

Feb 19, 2025 | vox.com | Edward Vega

Edward Vega joined the Vox video team as a video producer in 2021. His coverage focuses on all things cinema, from the intricacies of film history to the nuts and bolts of filmmaking. In 2025, Tom Hanks is 67 years old. Yet, in his latest film Here (directed by Robert Zemeckis), he’s convincingly transformed to appear as young as 18, and aged even beyond his current years. And the effect actually looks … good!But de-aging effects haven’t always looked this good.

Dec 18, 2024 | vox.com | Edward Vega

Edward Vega joined the Vox video team as a video producer in 2021. His coverage focuses on all things cinema, from the intricacies of film history to the nuts and bolts of filmmaking. This video is presented by Destination Vancouver. Our sponsor has no editorial influence over how we report our stories, but their support makes videos like these possible.

Oct 8, 2024 | vox.com | Edward Vega

Edward Vega joined the Vox video team as a video producer in 2021. His coverage focuses on all things cinema, from the intricacies of film history to the nuts and bolts of filmmaking. While making a grilled cheese the other day, a question popped into my mind: Why is cheese often yellow even though milk is white? Of course, this isn’t entirely true across the (cheese) board — cheese comes in a remarkable range of colors, from pale white to deep yellow-orange.