Eleanor Magill

London

Junior Writer And Sub-Editor at SheerLuxe

Due to twitter locking my old account - this is my new place to voice every minor inconvenience of my life

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Articles

Where To Find The Best Ice Cream In London

1 week ago | sheerluxe.com | Eleanor Magill

Anita Gelato, Notting Hill Fresh from Tel Aviv via NYC, Anita’s cult following is well-earned. This Notting Hill shop serves a broad array of more than 150 rotating flavours – from saffron pistachio to white chocolate cookies – with piles of toppings and homemade sauces also available.
3 Interesting Salads To Make This Week

2 weeks ago | sheerluxe.com | Eleanor Magill

I wanted to make salads sexy. For so long, they were seen as a sad side dish – a bit of limp lettuce, some soggy cucumber and a vinaigrette you made once then forgot about in the fridge. At The Salad Project, we wanted to flip that on its head. Our mission from day one was to show people that salads can be hearty, filling, joyful and genuinely delicious. They should be meals you look forward to. The idea really took off during lockdown.
Where To Stay For An Irish Mini Break

2 weeks ago | sheerluxe.com | Eleanor Magill

The Dean, Dublin, Cork & Galway A vibrant and budget-friendly choice in the heart of Cork, Moxy offers a playful, youthful vibe without scrimping on comfort. Rooms are compact but cleverly designed, with tech-savvy touches like 49in TVs, fast wi-fi and walk-in rain showers. Downstairs, the buzzing lobby bar doubles as check-in and serves up craft cocktails and snacks around the clock.
What To Do Over The Easter Weekend

3 weeks ago | sheerluxe.com | Eleanor Magill

The Connaught Grill is doing Easter properly. Helmed by executive head chef Ramiro Lafuente Martinez, the Mayfair restaurant is serving up a milk-fed lamb roast for the long weekend. Expect leg and slow-braised shoulder, both cooked over the Grill’s signature wood-fired flames and served with traditional trimmings.
3 Fun Ways With Hot Cross Buns

4 weeks ago | sheerluxe.com | Eleanor Magill

Gluten-Free Hot Cross MuffinsAll the flavour of a classic hot cross bun – without the gluten. Light, fluffy and spiced just right, these muffins are finished with a glossy apricot glaze and fondant crosses for a traditional touch.
What To Book Around The UK This Season

1 month ago | sheerluxe.com | Sherri Andrew |Eleanor Magill

Adapted from the hit film by Bafta-winning writer Nicole Taylor and directed by John Tiffany (Harry Potter and the Cursed Child), this new theatre production features songs by Dolly Parton, The Chicks, and more. Fresh out of jail and bursting with raw talent, Rose-Lynn Harlan longs to swap Glasgow for Nashville and become a country music star. But with two young kids and a no-nonsense mum urging her to face reality, the road to stardom isn’t so simple.
A Veggie Chef Shares Her Cooking Philosophy & 3 New Recipes

1 month ago | sheerluxe.com | Eleanor Magill

Stay For Supperis a collection of dishes I’ve cooked at home and at supper clubs – recipes that have genuinely shaped my cooking life so far.I’ve always loved writing, so putting this together felt like such a natural and exciting process.Having all these recipes and ideas down in one place felt like a bit of a milestone for me. Not just because it’s a book, but because it marks the end of the first chapter in what I hope will be a long journey in food.
How To Cook With Wild Garlic

1 month ago | sheerluxe.com | Eleanor Magill

Mark Birchall, Chef Patron At Moor HallSet in a stunning Grade II-listed building with its own gardens and surrounding estate, Moor Hall is a three Michelin-starred restaurant known for produce-driven dishes rooted in the local landscape. “We use every part of the plant,” says Mark. “The young shoots are great raw – light and fresh. Larger leaves go into a punchy salsa verde with pickled lemon, and once it flowers, we harvest the white blooms for garnish.
Fantasy Audiobooks Are Trending, 17 To Dive Into

1 month ago | sheerluxe.com | Eleanor Magill |Sarah J. Maas |M.L Wang |Brandon Sanderson

Action-packed and filled with court intrigue, Throne of Glass follows Celaena Sardothien, an assassin plucked from a prison camp and offered a chance at freedom – if she can survive a deadly tournament to become the King’s Champion. But sinister forces are at play inside the castle, and Celaena soon realises there’s more at stake than her own survival. With a planned Hulu adaptation in the works, now is the perfect time to dive into Maas’s bestselling series.
What To Do This Weekend 03.04.25

1 month ago | sheerluxe.com | Eleanor Magill

Londoners have made it clear – Thursdays are the new Fridays, and the Goring is the place to be. From 5.30pm, Victoria’s swanky, family owned hotel turns into a lively cocktail spot, with DJs spinning disco and house tracks while champagne and Pomelle cocktails flow. Snack on top-tier bar bites, and if the mood takes you, hang around for a surprise piano set of crowd-pleasing classics.