Elinor Garely

Jan 10, 2025 | eturbonews.com | Elinor Garely

Avi Felstein, born in Israel, was raised in Tel Aviv and pursued tertiary education in literature and philosophy at Tel Aviv University. His professional trajectory evolved from tour guide and bartender to professional poet and writer, ultimately culminating in his role as a celebrated winemaker, particularly renowned for innovations in the Israeli wine industry, such as Segal’s Unfiltered wines and his independent label, Feldstein Winery.

Jan 8, 2025 | eturbonews.com | Elinor Garely

<Most of the members are in the 21 to 50 age range, but recently, I’ve noticed more people over 60 starting to show up—although not very consistently. There are also those members who look like they practically live there, yet they only seem to appear just enough to remind me I’m not seeing much interaction. No one’s chatting, flirting, or even acknowledging each other casually.

Dec 26, 2024 | eturbonews.com | Elinor Garely

The region’s attributes include cool breezes from the nearby Andes Mountains regulating temperatures and long sunshine hours during the growing season, allowing for optimal grape ripening. Moderate rainfall and soil types rich in clay and alluvial deposits contribute to the wines’ complexity. Since the Cornellana Valley is relatively small and isolated, the wines from this area are produced in small quantities, making them somewhat exclusive and desirable.

Oct 31, 2024 | eturbonews.com | Elinor Garely

With production concentrated mainly in Napa and Sonoma Counties, the industry supports around 422,000 jobs and contributes a whopping $25.9 billion in wages each year. And let’s not forget about taxes—this bubbly business brings in about $7.9 billion annually across local, state, and federal levels. In 2021, sales of California sparkling wine soared to 36.5 million 9-liter cases, up from 28.5 million in 2020.

Oct 30, 2024 | eturbonews.com | Elinor Garely

However, while sparkling wines continue to charm, volume growth is expected to slip, with an anticipated 1.3% decrease in 2025. Cava from Spain is named for the underground cellars in which it is traditionally stored and holds about 10% of the world’s sparkling wine market. Although this Spanish bubbly boasts a dedicated following, it competes with the heavyweights of Champagne (France) and Prosecco (Italy), which hold larger shares of the market.