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Elle Vernon

Articles

  • 2 weeks ago | bhg.com.au | Elle Vernon |Rachel Iorfino

    This one-bowl bake is a little gem! Just about everything you need is already in your pantry and the prep is 10 minutes flat. So no matter if your day is packed – you can still share a tray of light and luscious homemade heaven.

  • Sep 2, 2024 | bhg.com.au | Elle Vernon |Rachel Iorfino

    Quiche Lorraine is the perfect French dish to serve on a hot spring or summer’s day. With cream, bacon and lots of egg, this recipe is as traditional as it gets (apart from the added cheese of course!). The best part is, you get to make your own homemade shortcrust pastry.

  • Sep 2, 2024 | bhg.com.au | Elle Vernon

    For your quiche Lorraine or a spring strawberry tart, shortcrust pastry is the way to go. It only takes 10 minutes to prepare your own pastry, so why not give your dinner and dessert that homemade quality?

  • Nov 30, 2023 | kidspot.com.au | Elle Vernon

    Our tips for the perfect meringue:1 Ensure that both mixing bowl and whisk are clean and dry, as any moisture or fat will stop the egg whites from forming a meringue. 2 For best results, use extra large eggs from a 700g egg carton. Eggs that are at room temperature before beating will create more volume than eggs straight out of the fridge.

  • Nov 29, 2023 | kidspot.com.au | Elle Vernon

    Serves 12 Prep 0:20 Cook 1:25 Love this recipe? Click save recipe to create an online cookbook Dessert Christmas Kid friendly Baking Dinner party We've taken classic British sticky date pudding and given it a Christmas twist by adding mixed dried fruit and extra spices.

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