
Elysabeth Alfano
Host at The Plantbased Business Hour
CEO, VegTech Invest, Advisor to $EATV Plant-based Innovation & EATVI Index, Founder, Plant Powered Consulting. Host, Plantbased Business Hour. Industry Expert.
Articles
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1 week ago |
vegan-news.net | Elysabeth Alfano
Elysabeth Alfano is the CEO of VegTech Invest, an Advisor to a food innovation ETF. She is a consultant to multi-national companies focused on sustainability and an Advisor to C-Suite interested in understanding the growth and whitespaces in the food industry. She is also the host of the podcast, The Plantbased Business Hour on iTunes and vegconomist.
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1 week ago |
advisorpedia.com | Elysabeth Alfano
The industrialized meat industry is not just an environmental liability—it’s also a financial risk. Investors increasingly recognize that the current model of extractive agriculture is unsustainable, harming not only the climate but also labor rights, biodiversity, and global food security.
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2 weeks ago |
vegan-news.net | Elysabeth Alfano
Elysabeth Alfano is the CEO of Vegtech Invest and an advisor to a food innovation ETF. She is a consultant to multi-national companies focused on sustainability and an advisor to C-Suite interested in understanding the growth of whitespaces in the food industry. She is also the host of the podcast, The Plantbased Business Hour on iTunes and vegconomist.
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2 weeks ago |
advisorpedia.com | Elysabeth Alfano
The momentum to "Make America Healthy Again" is more than just a slogan—it’s a powerful signal for investors to recognize the growing opportunities in food innovation. With rising healthcare costs, increasing rates of diet-related diseases, and shifting consumer preferences, the demand for healthier, sustainable, and innovative food solutions has never been higher.
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3 weeks ago |
vegan-news.net | Elysabeth Alfano
Elysabeth Alfano is the CEO of VegTech Invest, an Advisor to a food innovation ETF. She is a consultant to multi-national companies focused on sustainability and an Advisor to C-Suite interested in understanding the growth and whitespaces in the food industry. She is also the host of the podcast, The Plantbased Business Hour on iTunes and vegconomist.
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Even on short explorations I always discover new places and see new things like this beautiful starfish in the sand. Quite a big one! #exploring #nature #starfish https://t.co/lcleJURriL

❓ What happens when rising food prices, climate stress, and tariffs all hit at once? 📈 For consumers, that means higher prices at checkout. 🌱 For policymakers and investors, it signals a clear need for resilient, sustainable alternatives. #FoodSystemsTransformation #Tariffs https://t.co/6oYDPUm54R

Nothing like being on the ocean: whales, dolphins and last weekend’s Rose Moon. Wow. #sailing #oceanlife #fullmoon https://t.co/qt2sSHid80