
Articles
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1 week ago |
businessinsider.com | Abby Tang |Emily Christian
Yuzu has been trending in the United States for a few years now. Michelin-starred chefs, craft breweries, and foodies across the country pay a premium for the hard-to-find fruit. All the while, in Japan, yuzu has been a staple for centuries. The country is one of the top producers and consumers of yuzu, growing about 27,000 tons a year.
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2 months ago |
businessinsider.com | Abby Tang |Emily Christian |Sarah Elkasaby
Video It indicates an expandable section or menu, or sometimes previous / next navigation options. So Expensive An curved arrow pointing right. X LinkedIn Copy Link The letter F. An curved arrow pointing right. X LinkedIn Copy Link The letter F. Description An icon in the shape of an angle pointing down.
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Dec 16, 2024 |
businessinsider.com | Nikita Grant |Emily Christian
In the US, oxtail was once considered a cheap and undesirable cut of beef. That's because it's mostly bone and fat, with only about 40% usable meat. But as it's become more popular in recent years, its price has jumped to $14 a pound. Now, oxtail's longtime fans are fighting to #MakeOxtailCheapAgain. In the US, oxtail was once considered a cheap and undesirable cut of beef.
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Nov 18, 2024 |
businessinsider.com | Abby Tang |Emily Christian
Share icon An curved arrow pointing right. Facebook Icon The letter F. Share icon An curved arrow pointing right. Facebook Icon The letter F. A kulhad is a biodegradable, disposable clay cup used in India by food vendors to serve hot beverages like chai and some desserts like yogurt. The cups have been excavated from the Indus Valley as far back as the end of the Stone Age, 5,000 years ago.
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Oct 11, 2024 |
businessinsider.com | Chris Snyder |Emily Christian
Parchin kari, or pietra dura in Italian, is the art of marble inlay, which involves carving out marble slabs and inserting precious and semiprecious stones to create elaborate floral and geometric patterns. One of the most famous and prominent examples of marble inlay is the Taj Mahal in India. The descendants of the 17th-century artisans who worked on the Taj Mahal still make a living using the skills passed down from their ancestors.
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