Articles

  • Nov 27, 2024 | community.nasscom.in | Emma Wilson |SG Analytics

    Artificial intelligence is the technology that helps you in generating, classifying and performing a variety of advanced functions. It also includes understanding, translating spoken and written language, analyzing data, making recommendations and more. It is the bedrock of innovation in modern computing. AI is one of the dimensions of computer science. It creates smart agents capable of performing tasks that involve speech recognition, decision making, problem solving,  and other.

  • Jul 6, 2024 | heraldextra.com | Emma Wilson

    Tanner King, left, and Jason Lowe, right, are improving marketing for small businesses with their software called Mars. Mars logo Courtesy photoTanner King, left, and Jason Lowe, right, are improving marketing for small businesses with their software called Mars.

  • Apr 13, 2024 | heraldextra.com | Emma Wilson

    Courtesy photoLee Chang, owner and founder of Ruck Equipment Delivery. Lee Chang, owner and founder of Ruck Equipment Delivery, grew up working construction and property maintenance. He is one of many who hates nothing more than interrupting his work for another trip to the hardware store. He has often wished for somebody else who would get it for him. This is the genesis of Ruck Equipment Delivery.

  • Jan 27, 2024 | heraldextra.com | Emma Wilson

    Courtesy photoChantelle Bishop, owner and founder of Chantelle Nicole Jewelry. It is safe to say a girl’s two favorite things are jewelry and flowers. Thanks to Chantelle Nicole Jewelry, they can have it all. What started as a middle-school hobby has turned into a full-fledged business full of custom flowers, personal and inspiring messages, and beautiful accessories.

  • Jan 13, 2024 | heraldextra.com | Emma Wilson

    Courtesy photoOneClick co-founders, from left, Jan Finlinson, James Finlinson and Michael Alvarez. It is hard to believe that a restaurant chain as popular as Chick-fil-A could manage to serve its food within minutes. It is even harder to believe they can keep that speed going during the dinner rush, and harder still to believe the staff members rarely make mistakes on an order. How do they do it?

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