Articles

  • 5 days ago | forbes.com | Everett Potter

    Inn by the SeaInn by the SeaThe coast of Maine is my idea of what summertime is all about, from clambakes on the rocky shore to falling asleep to the sound of seagulls. Here are three of my favorite resorts. Inn by the Sea, Cape ElizabethJust seven miles from Portland’s Old Port, Inn by the Sea gets my vote for the best example of understated luxury on the Maine coast. The property, bathed in sea breezes and wisps of morning fog, overlooks Crescent Beach, a mile-long stretch of coastline.

  • 2 weeks ago | forbes.com | Everett Potter

    Backroads, which calls itself the world’s #1 active travel company, is known for its walking, biking, and multi-adventure trips all over the globe. Now it’s appealing to millennials and Gen Zers with a new offering of 34 trips and more than 70 departures designed for travelers in their 30s and 40s. The company’s new 30s & 40s collection is based on some of Backroads’ best itineraries. It includes a Dolomites Walking & Hiking Tour, a Peru Lodge-to-Lodge Trekking, and a Berlin to Prague Bike Tour.

  • 3 weeks ago | forbes.com | Everett Potter

    Imagine taking a train from London to Geneva, a direct rail link that would transport you between these cities in five hours via the Channel Tunnel. That’s the intention behind a recently signed memorandum of understanding between the UK and Switzerland, a significant first step in making this rail link a reality. This has been announced as Europe is in the midst of a rail boom, thanks to new high-speed trains, overnight sleeper trains, and environmental concerns.

  • 3 weeks ago | forbesargentina.com | Amura CMS |Everett Potter

    Everett Potter Chefs célebres, maridajes exclusivos y escenarios inolvidables se combinan en estos itinerarios de lujo que celebran el placer de saborear el mundo mientras se avanza sobre rieles. A veces, lo que importa es el viaje, no la llegada. Más todavía si hay comida y bebida de primera.

  • 3 weeks ago | forbes.com | Everett Potter

    Sometimes the journey, not the arrival, is what matters. Especially if that journey includes exceptional food and drink along the way. An increasing number of luxury rail operators are gilding their rail journeys with culinary themed programs, enhancing their already noteworthy offerings on trips that cater to an appetite for the golden days of rail travel. It’s part of a growing trend in culinary rail tours, where guest chefs, fine dining and drinking are on par with the vistas from your window.

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everettpotter
everettpotter @everettpotter
26 Apr 23

RT @NYTravelWriters: An especially terrific issue of @Everettpotter's Travel Report, and that's really saying something. Must-reads about…

everettpotter
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21 Feb 23

RT @marksissons: Lake Como’s Grand Hotel Victoria Concept & SPA https://t.co/og9kPPQmiK via @everettpotter

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22 Oct 22

RT @NYTravelWriters: This @Forbes guide to 4 new bike rides from top tour operators is by NYTW member @everettpotter, a serial award winner…