Ewan White

Oct 26, 2024 | roarnews.co.uk | Ewan White

In the afternoon of 17 October, an episode of an American TV show ‘Family Ingredients’ was filmed on King’s College London’s (KCL) Strand Quadrangle. The show will air on PBS. The culinary and travel documentary delves into the history and traditions of Hawaii by exploring the stories behind the family recipe of a guest. Season three of the show, released in 2023, was nominated for a Daytime Emmy. No area of the Quad was inaccessible during filming.

Oct 17, 2024 | roarnews.co.uk | Ewan White

Staff Writer Ewan White looks back to a different era of King’s College London (KCL) through an enlightening interview with his grandfather. If you wander around King’s this September, you will surely find new students drifting about cluelessly in the Chesham building. Scrambling around in this antiquated building to find a virtual ghost of a classroom is all but a ritual for freshers at this point. For all of King’s new buildings and premises, this old maze on Surrey Street remains a constant.

Oct 16, 2024 | roarnews.co.uk | Sam McManus |Ewan White |Kayla Rahaman

Demonstrators joined youth-led organisations London for Sudan and Madaniya on 31 August against what they decried as the ongoing “proxy war” in Sudan. Protestors pressured the UK Government to take a stand against countries supporting factions in the conflict and marched in front of the embassies of Egypt, Saudi Arabia, the United Arab Emirates (UAE) and Russia. Protestors gradually arrived at Marble Arch in the early afternoon.

Aug 1, 2024 | roarnews.co.uk | Ewan White

Cities of London and Westminster elects first ever Labour MP Rachel Blake. Staff Writer Ewan White examines the significance of the Labour Party’s unprecedented victory in the constituency home to King’s Strand campus at the recent general election.

Jun 11, 2024 | roarnews.co.uk | Ewan White

Staff writer Ewan White discusses a recent peanut allergy study and its subsequent media coverage. Recent research from King’s College London (KCL) has found that regularly feeding children peanuts from infancy to age five reduced the rate of developing peanut allergies in adolescence by 71 per cent. This finding has drawn heavy media attention, with coverage by major media outlets such as CNN and the BBC, amongst others.