
Florence Fong
Senior Food Editor at 8 Days
Articles
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3 weeks ago |
cnalifestyle.channelnewsasia.com | Florence Fong
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3 weeks ago |
8days.sg | Florence Fong
If you’re jaded by the proliferation of artisanal pizzerias and might roll your eyes at the promise of yet another faux ‘famous’ brand opening in Singapore — you might wanna hold those eyeballs. PST, aka Pizza Studio Tamaki in Tokyo, is coming to town on 10 June. And it’s not only famous for real, it’s probably 8days.sg’s food editor’s favourite Neapolitan-style pizzeria in Tokyo. Squeal. No part of this story or photos can be reproduced without permission from 8days.sg.
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Dec 9, 2024 |
8days.sg | Florence Fong
A three-generation Hokkien restaurant selling Peking duck alongside Hokkien classics like kong bak pau and Hokkien mee? Random, but co-owner Lim May Lee, 60, tells 8days.sg that they offer the dish due to its popularity among Singaporeans. Note that a decent Peking duck in these inflationary times often costs over $100 at many restaurants in town.
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