Hali Bey Ramdene

4 weeks ago | bonappetit.com | Hali Bey Ramdene

The thing about an opulent clutch designed to resemble an heirloom tomato and an actual heirloom tomato is that both are objects of beauty. Resplendent in their forms, weighty in the hand (as things of quality often are), and even more mesmerizing when opened. This creation from Spanish luxury fashion house Loewe is exemplary of former creative director Jonathan Anderson’s penchant for infusing sophistication and whimsy into the brand’s designs.

4 weeks ago | yahoo.com | Hali Bey Ramdene

All products featured on Bon Appétit are independently selected by Bon Appétit editors. However, when you buy something through our retail links, Condé Nast may earn an affiliate commission. The thing about an opulent clutch designed to resemble an heirloom tomato and an actual heirloom tomato is that both are objects of beauty. Resplendent in their forms, weighty in the hand (as things of quality often are), and even more mesmerizing when opened.

1 month ago | epicurious.com | Hali Bey Ramdene

I’m a stage in my life where a meal plan is the difference between a hot balanced dinner and a cold bowl of cereal. I’m also at the stage where meal planning means repeating the same dishes or, at the very least, the same ingredients week after week. For my family, that means a generous side of salmon that we eat for dinner and pack for lunch as sandwiches the next day. We’ve perfected the cooking technique: Preheat the oven to 400º.

1 month ago | bonappetit.com | Hali Bey Ramdene

All products are independently selected by our editors. If you buy something, we may earn an affiliate commission. I’m a stage in my life where a meal plan is the difference between a hot balanced dinner and a cold bowl of cereal. I’m also at the stage where meal planning means repeating the same dishes or, at the very least, the same ingredients week after week. For my family, that means a generous side of salmon that we eat for dinner and pack for lunch as sandwiches the next day.

1 month ago | yahoo.com | Hali Bey Ramdene

All products featured on Bon Appétit are independently selected by Bon Appétit editors. However, when you buy something through our retail links, Condé Nast may earn an affiliate commission. Photograph by Paola + Murray, food styling by Pearl Jones, prop styling by Sophia PappasI’m a stage in my life where a meal plan is the difference between a hot balanced dinner and a cold bowl of cereal.