Hana Asbrink

2 months ago | bonappetit.com | Hana Asbrink

All products are independently selected by our editors. If you buy something, we may earn an affiliate commission. Just add water. What comes to mind when you read those instructions? Perhaps a Styrofoam cup of freeze-dried noodles evoking late-night study sessions or a foil pouch of dehydrated vegetables destined for space travel.

Jan 29, 2025 | bonappetit.com | Hana Asbrink

Never underestimate the power of a good dressing. The best ones are bright, balanced, and bring a welcome dimension to a salad. They are obvious vehicles for flavor, but in the case of this salad, the citrus juice and sherry vinegar work hard in tenderizing hearty kale and crunchy broccoli slaw the longer it melds in the fridge. Broccoli slaw, a confetti of shredded broccoli stalks, carrots, and sometimes cabbage, is a handy staple for salads and stir-fries alike.

Nov 24, 2024 | blog.doordash.com | Hana Asbrink

Bring festive flair to your weekly menu with a Bon Appétit classic! Simplify the season with an easy way to shop for ingredients and have everything delivered right to your door with DoorDash. Spend less time running errands and more time savoring the joy of holiday cooking!Pigs in a blanket are the best party snack, full stop. Freezer-friendly cocktail wieners or mini chorizos are wrapped in buttery, crescent roll dough.

Nov 18, 2024 | bonappetit.com | Hana Asbrink

Pigs in a blanket are the best party snack, full stop. Freezer-friendly cocktail wieners or mini chorizos are wrapped in buttery, crescent roll dough. But this version goes Chicago-style—they’re slathered with yellow mustard, sprinkled with poppy seeds and celery salt, and bundled with an adorable cornichon. Don't forget the neon green relish. Recipe informationYield8 servingsIngredients18-oz.

Nov 18, 2024 | bonappetit.com | Hana Asbrink

Keep a package of puff pastry ready in the freezer and a tasty nibble for a festive gathering is never far behind. My preference is an all-butter dough, like Dufour, that I defrost right on the kitchen counter (you can also defrost it overnight in the refrigerator if you have some advance notice). This ready-made puff makes a beautiful canvas for both sweet and savory treats—like these Cheesy Green Curry Palmiers.