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  • Nov 13, 2023 | inkl.com | Helen Croker |Ian Johnson

    Some ultra-processed foods (UPFs) – not including shop-bought bread and cereal – increase the risk of people suffering a combination of diseases such as cancer and diabetes, research suggests. A new study found no link between ultra-processed breads and cereals, ready meals, plant-based substitutes, sweets, desserts and savoury snacks and an increased risk of suffering a combination of diseases.

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