Helen Flanagan

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Articles

Looking for Love Afloat?

Nov 28, 2024 | innoosamagazine.com.au | Helen Flanagan

Looking for Love Afloat? Image source: Photographer Ian Waldie Come aboard for a romantic tale of wooden boats and a couple who set a course for adventure cruising Sydney’s Hawkesbury River on a Halvorsen for their honeymoon.
IN Noosa Magazine | Pawfectly in Dogue

Nov 28, 2024 | innoosamagazine.com.au | Helen Flanagan

Pawfectly in Dogue Image source: Contributed Border Collies are renowned as intelligent, loyal, energetic and loving, with gorgeous coats of mainly black and white, while on the rare double-take side of the breed are red, sable and blue merle, all unique because the colours and patterns vary. Regardless of colour, the breed makes a great furever pet and Sally-ann and Anthony Caligari are obsessed.
Nothing is Impossible with Tom Offermann’s Real Estate

Nov 28, 2024 | innoosamagazine.com.au | Helen Flanagan

Nothing is Impossible with Tom Offermann’s Real Estate Image source: IN Noosa Magazine Entrepreneurially-spirited and with a strong sense of community, unpretentious Tom Offermann has built an eponymous real estate company for more than three decades. Every day is filled with exciting new accomplishments, working alongside equally enthusiastic people, and myriad interesting and dynamic clients from all walks of life.
Puttin’ on the Spritz at Noosa Boathouse

Nov 28, 2024 | innoosamagazine.com.au | Helen Flanagan

Current Issue Drinks Events Food Bites Puttin’ on the Spritz at Noosa Boathouse Image source: Photographer Boasting epic scenery of pleasure craft on the glittering expanses of the Noosa River, the only reason to look away from the view from your Noosa Boathouse perch is to appreciate a bright menu of modern and new-wave classic dishes, which star some of the freshest finest local seafood and meat, and just-picked produce.
Samba into Summer with Bandita

Nov 28, 2024 | innoosamagazine.com.au | Helen Flanagan

Samba into Summer with Bandita Image source: Contributed There’s something truly magical about the vibrant colours and bold flavours of Mexico. From its diverse culinary treasures to its fiesta spirit, it’s a vibe that wins over hearts – and appetites -every time. And where better to celebrate than at Bandita? With its chic riverside location on Gympie Terrace, cool breezes, and a menu crafted by chef-owner Jason Jones, it’s the perfect spot for a long lunch that turns into a lively fiesta.
Magnificent Muddies at Chinadina

Sep 10, 2024 | innoosamagazine.com.au | Helen Flanagan

Magnificent Muddies at Chinadina Image source: Photographer Kym Burmester Increasingly recognised internationally as the emperor of all crabs, ‘Muddies’ as they are known, are now in season until the end of summer. Such a favourite seafood, so succulent and subtly sweet and fun to eat, picking all the delectable meat from the shells, especially those prehistoric-looking nippers.
Round of A-Paws for Banjo! with the Constables

Sep 10, 2024 | innoosamagazine.com.au | Helen Flanagan

Round of A-Paws for Banjo! with the Constables Image source: IN Noosa Magazine Sounding very Australian indeed, Banjo the cheeky Kelpie, has oodles of personality and a wicked sense of humour! The breed is highly intelligent, alert with an exceptionally high IQ, but a versatile working dog? Not Banjo. He’s fanatical about the beach and hopelessly devoted to the Constables: Anna and Josh, and sons Jet and Jive.
Razzle Dazzle Festival Triumph at Noosa Alive

Sep 10, 2024 | innoosamagazine.com.au | Helen Flanagan

Razzle Dazzle Festival Triumph at Noosa Alive Image source: Photographer Ian Waldie The stars aligned with a bumper 10 days of sheer delight when a multiplicity of stages, from The J, Noosa Main Beach and restaurants to Noosa Arts Theatre and the Noosa River stage, played host to a plethora of genres from opera, comedy, movies, food, books, plays, music, song, dance, and splashes of celebrity and glitterati.
De-Vine Intervention with Rob Dolan

Sep 9, 2024 | innoosamagazine.com.au | Helen Flanagan

De-Vine Intervention with Rob Dolan Image source: Photographer Ian Waldie There’s nothing quite like saluting a sparkling winter’s day with a glass of fresh crisp Blanc de Blanc, especially whilst drinking in Nature’s ever-changing canvas of the turquoise ocean, from Sunshine Beach Surf Club’s very classy private function space.
What’s in a Name? with Tom Offerman

Sep 9, 2024 | innoosamagazine.com.au | Helen Flanagan

What’s in a Name? with Tom Offerman Image source: Contributed In the mid 80s, a bright-eyed Tom Offermann learned the real estate ropes as a newcomer to Noosa, until with a world-is-your-oyster attitude he knew the time was right to go it alone.